Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BulkAle	American Pale Ale	20 Litres	1.055	1.011	5.83	67.46	5.43 °L	768	0
Author: Klonkan Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2017 4:28 AM Notes:
Guinness	Dry Stout	10.5 Litres	1.05	1.009	5.37	46.48	33.5 °L	768	0
Author: Boil Size: 5 Litres Boil Time: 90 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.1 bar Creation Date: 9/19/2024 2:15 AM Notes:
Not Belgian Stout	American Stout	4.25 Gallons	1.061	1.017	5.84	44.08	35.9 °L	768	0
Author: SpaceshipChris Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 88 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2022 6:11 PM Notes:
Ghost Ship	Special/Best/Premium Bitter	44 Litres	1.045	1.011	4.43	46.31	6.18 °L	768	0
Author: M3 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2021 5:52 PM Notes: 64 litres of water 2 x campden tablets Ghost Ship mash schedule 57 litres pre boil @ 1.041 53 litres post boil 49 litres after cooling 1 x fermenter 22l 1 x fermenter 23 litres (5g Citra added on day 4) After 10 days gravity 1.012 2 x corny 9 x bottles FG 4.4%
Kveik Ipa	American IPA	12 Litres	1.062	1.008	7.15	19.15	7.49 °L	768	0
Author: erka Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/11/2020 6:37 PM Notes:
IPA Zonk	American IPA	19 Litres	1.051	1.01	5.44	69.33	5.93 °L	768	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 1:25 AM Notes:
Amber Ale 150L	American Amber Ale	150 Litres	1.055	1.011	5.81	22.83	14.05 °L	768	0
Author: Boil Size: 160 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 8:54 PM Notes:
Brewminati Robust Coffee Porter	Robust Porter	11 Gallons	1.067	1.016	6.69	38.8	37.16 °L	768	0
Author: Eugene c23 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Table sugar Priming Amount: 5.4 oz Creation Date: 11/1/2018 8:22 PM Notes: 2011 AHA NHC Gold Medal
Hop Blonde Ale	American Pale Ale	5.5 Gallons	1.049	1.013	4.76	30.98	5.64 °L	768	1
Author: THUD Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2017 9:45 AM Notes:
American Pale Ale	American Pale Ale	19 Litres	1.053	1.01	5.64	30.52	7.86 °L	768	0
Author: Dorimo Boil Size: 11.75 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 4:13 AM Notes:
Deep Woods American IPA	American IPA	5.5 Gallons	1.066	1.016	6.49	69.44	11.06 °L	768	0
Author: CoMa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2014 7:32 PM Notes:
Celebration Ale	American IPA	9 Gallons	1.066	1.017	6.5	64.18	13.33 °L	768	0
Author: jordanfrenzy Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2016 8:12 PM Notes:
Casey's Vanilla Porter	Brown Porter	5.5 Gallons	1.049	1.012	4.88	27.28	27.28 °L	768	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 4:52 PM Notes: Add black patent in last 20 minutes. 2 vanilla beans sliced and scraped in secondary fermentation. 60 hour starter
Cargo Shorts IPA	Imperial IPA	12 Gallons	1.075	1.013	8.1	90.72	6.52 °L	768	1
Author: NewfDrool Boil Size: 14.9 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 7:51 PM Notes: DIPA version of furnado, a late hopped pale ale. Using dry yeast for this one as I have 3 packs of (expired) US05. Should still be fine though as it has been refrigerated the whole time. Lots, and I mean LOTS 'o hops. Got to use up the 10 oz of simcoe and mosaic somehow... Pitch at 64, ferment at 64 for 2 days. 65 for 2 days, then duration at 67.
So SmAshed	American Pale Ale	5 Gallons	1.064	1.016	6.26	75.12	6.74 °L	768	0
Author: san Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2016 3:56 PM Notes:
APA X3	American IPA	1.5 Gallons	1.07	1.018	6.9	0	9.1 °L	768	0
Author: ldh909 Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2015 6:36 PM Notes:
IPA	American IPA	2 Gallons	1.074	1.019	7.31	138	13.48 °L	768	2
Author: benturiano Boil Size: 2.4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2015 5:56 PM Notes:
Sherwood Hood	English IPA	18 Litres	1.058	1.014	5.77	53.49	6.68 °L	768	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2015 8:42 AM Notes:
Stout	Dry Stout	26 Litres	1.049	1.014	4.64	62.75	42.51 °L	768	0
Author: psychedelicbiker Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2015 7:17 PM Notes: Mash 66-64°
Weslley	Brown Porter	28 Litres	1.05	1.011	5.05	21.97	26.01 °L	768	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 10:00 PM Notes:
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