Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Watermelon Wheat	American Wheat Beer	5.5 Gallons	1.048	1.011	4.89	25.52	3.27 °L	794	0
Author: Toastman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 6:23 PM Notes:
Guinness Draught Clone	Irish Stout	5.5 Gallons	1.042	1.009	4.35	49.17	38.21 °L	794	0
Author: Josh Redcay Boil Size: 8.45 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.45 psi Creation Date: 11/15/2023 5:29 PM Notes:
Passport To Prague - Gluten Free	Czech Pale Lager	5 Gallons	1.053	1.015	4.95	48.98	5.78 °L	794	0
Author: Cale B Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/22/2023 3:11 AM Notes:
California Common	California Common	5.5 Gallons	1.048	1.011	4.85	40.1132	11.6 °L	794	0
Author: mjd857 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/22/2021 11:27 PM Notes:
Pilz & Acid NEW***	International Pale Lager	110 Gallons	1.043	1.01	4.26	11.57	2.8 °L	794	0
Author: Bootleg Brew Co Boil Size: 105 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 12:02 PM Notes:
Voodoo- Smoked Chipotle Porter	American Porter	23 Litres	1.057	1.019	4.9	40.19	29.01 °L	794	1
Author: Rob M Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 3:55 PM Notes: wait fro fermentation to cease then add smoked chipotles for 24-48hrs till have right amount of heat for your taste
London Porter	Brown Porter	5.5 Gallons	1.054	1.017	4.92	22.59	27.23 °L	794	0
Author: kblankenship11 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 1:10 AM Notes: Recipe has target OG of 1.054. Adjust based on your efficiency.
Irish Red	Irish Red Ale	36 Gallons	1.043	1.01	4.33	22.32	8.42 °L	794	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 1:54 PM Notes:
Irish Red Ale 01	Irish Red Ale	45 Litres	1.044	1.011	4.26	22.35	13.5 °L	794	0
Author: lvallejos96 Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 274.7 g Creation Date: 6/24/2019 6:25 PM Notes:
4th Of July Summer Wheat Ale	American Pale Ale	6 Gallons	1.042	1.008	4.53	26.86	4.15 °L	794	0
Author: ctmedia Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 7:42 PM Notes:
Ofest	Oktoberfest/Märzen	5 Gallons	1.049	1.012	4.82	21.36	10.54 °L	794	0
Author: ABCS brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2015 3:37 PM Notes:
Koramangala Kommon	California Common	5.5 Gallons	1.043	1.008	4.62	34.11	9.56 °L	794	0
Author: seetu Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 3/7/2019 2:52 PM Notes: Lager for 4 weeks.
Saison	Saison	23 Litres	1.047	1.01	4.87	17.99	7.65 °L	794	0
Author: norriseio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 8:59 AM Notes:
Cream Cherósa	Cream Ale	30 Litres	12.442	3.844	4.61	17.64	3.44 °L	794	0
Author: Brave Dog Beers - Leo Cruz Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 7:05 PM Notes:
Camden - Citra Special - Speidel	Clone Beer	23 Litres	1.046	1.012	4.56	53.43	6.5 °L	794	0
Author: mechamaniaboy Boil Size: 36.7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 12:38 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.046	1.009	4.92	30.83	5.01 °L	794	1
Author: Rafael Aragon Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 5:55 AM Notes:
RED ALE	Irish Red Ale	22 Litres	1.049	1.011	4.97	20.84	17.05 °L	794	0
Author: Baltasar Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: AÇÚCAR DILUÍDO Priming Amount: 6g/L Creation Date: 4/25/2017 12:09 PM Notes: Fermentação em 19°C por 10 dias, e secundária por 7 dias em 19°C.
Roggenbier (64)	Roggenbier (German Rye Beer)	5.5 Gallons	1.049	1.015	4.49	17.64	11.33 °L	794	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: Speise Priming Amount: 2 Qts Creation Date: 4/25/2017 2:01 AM Notes:
ESB	Clone Beer	5.5 Gallons	1.048	1.015	4.32	48.61	10.03 °L	794	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2016 11:42 PM Notes:
Kolsch	Kölsch	5 Gallons	1.047	1.011	4.75	26.83	4.25 °L	794	2
Author: Gunnibrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 2:36 PM Notes:
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