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Porter #1

187 calories 21.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Deschutes
Calories: 187 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)
Created Monday October 9th 2017
1.056
1.017
5.1%
30.7
29.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 84.7%
0.81 lb German - Chocolate Wheat0.8125 lb Chocolate Wheat 31 413 7.6%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 4.7%
0.31 lb American - Carapils (Dextrine Malt)0.3125 lb Carapils (Dextrine Malt) 33 1.8 2.9%
10.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.45 oz Nugget0.45 oz Nugget Hops Pellet 13.5 Boil 90 min 26.63 47.4%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 7 Boil 15 min 3.56 26.3%
0.25 oz Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops Pellet 2.7 Boil 5 min 0.55 26.3%
0.95 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Porter #1" American Porter beer recipe by Deschutes. All Grain, ABV 5.14%, IBU 30.74, SRM 29.74, Fermentables: (Pale 2-Row, Chocolate Wheat, Caramel / Crystal 80L, Carapils (Dextrine Malt)) Hops: (Nugget, Amarillo, Hallertau Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-14 03:53 UTC
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