Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winnie	Blonde Ale	5 Gallons	1.065	1.015	6.52	44.29	6.8 °L	48	1
Author: GreenEagle Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 1/25/2026 4:02 AM Notes:
Pale-Ale Moderne	American Pale Ale	54 Litres	1.065	1.013	6.82	16.98	7.82 °L	48	1
Author: Vic max Boil Size: 58.85 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2026 1:16 AM Notes: il faut corregir les IBU sont trop base
Batch #96 - "Rye Not?" Rye IPA	Specialty IPA: Rye IPA	11.5 Gallons	1.063	1.01	6.86	74.6	6.52 °L	48	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 2/12/2026 2:38 AM Notes:
MU Brew	No Profile Selected	5 Gallons	1.063	1.012	6.64	51.75	6.81 °L	48	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2026 1:46 AM Notes:
Robust Porter	American Porter	5.5 Gallons	1.067	1.017	6.62	0	50 °L	48	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2026 12:58 AM Notes:
Old School American IPA	American IPA	310 Gallons	1.068	1.014	7.12	41.65	6.07 °L	48	0
Author: Boil Size: 344.34 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2026 10:40 PM Notes: Chico is WHC LAX
PUB 140 - P140	No Profile Selected	280 Gallons	1.067	1.017	6.62	0	3.48 °L	48	0
Author: theMegaPope Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2026 10:36 PM Notes:
DAVID'S ISDavid	Russian Imperial Stout	5.5 Gallons	1.068	1.017	6.68	0	17.85 °L	48	0
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 8:27 PM Notes:
Oatmeal Export Stout	Foreign Extra Stout	2.5 Gallons	1.084	1.026	7.58	49.13	50 °L	48	0
Author: Boil Size: 3.13 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 1:27 AM Notes: Pitch yeast at 66 F, and leave there for 24 hours. Then raise temperature to 68-69 F.
Ken’s IPA 10g. Liq. Hops 20260127	American IPA	10.5 Gallons	1.06	1.011	6.49	72.48	8.87 °L	48	0
Author: Ken S Boil Size: 11.96 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2026 8:56 PM Notes:
Pumkin Ale	No Profile Selected	21 Litres	1.076	1.018	7.65	0	15.7 °L	48	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2025 1:40 PM Notes:
KIT Blazing Nebula	American IPA	21 Litres	1.059	1.01	6.37	44.6969	3.88 °L	48	0
Author: Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/22/2026 11:46 PM Notes:
Black Rye IPA	Specialty IPA: Black IPA	23 Litres	14.803	1.947	6.91	53.21	30.77 °L	48	0
Author: Boil Size: 33.12 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/14/2026 5:48 PM Notes:
My Saison Way	Saison	3 Gallons	1.058	1.008	6.54	28.42	3.45 °L	48	0
Author: Benman Boil Size: 3.51 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 12/29/2025 11:48 PM Notes: cool to 66-68F and pitch yeast allow up to 80F at fermentation (should not go over 82F) when gravity stabilize, keep 2 days and cold crash to 35F package and carbonate to 2.75 co2
Farmhouse Ale	No Profile Selected	5.5 Gallons	1.062	1.008	7.02	54.68	4.76 °L	48	0
Author: Jacub_m Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2025 8:48 PM Notes:
Foggy Christmas Eve IPA	Specialty IPA: New England IPA	12 Gallons	1.066	1.013	6.94	26.06	3.86 °L	48	1
Author: Mikerobrewer Boil Size: 13.95 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2025 5:10 PM Notes:
Awesome Recipe	No Profile Selected	33 Litres	1.069	1.017	6.75	0	3.87 °L	48	0
Author: Brew it Bru Boil Size: 38.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2025 8:50 AM Notes:
Smash Test Dummy	No Profile Selected	25 Litres	1.067	1.016	6.64	0	6.61 °L	48	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 8:36 AM Notes:
Awkward Handshake IPA	American IPA	100 Gallons	1.07	1.014	7.43	64.57	5.03 °L	48	0
Author: FCB Boil Size: 105.32 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 83 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 8:14 PM Notes:
Tomahawk 66 IPA	American IPA	5.5 Gallons	1.066	1.015	6.63	64.74	9.06 °L	48	0
Author: mromze01 Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2025 4:27 PM Notes:
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