Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked IPA	American IPA	5.5 Gallons	1.07	1.013	7.48	64.13	6.04 °L	94	0
Author: JZ1018 Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 12/23/2025 6:25 PM Notes:
Porter's Nilla Num Num	American Porter	5 Gallons	1.062	1.011	6.67	30.56	28.85 °L	94	0
Author: Chris D Boil Size: 5.22 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 3:15 PM Notes:
Hazy IPA IA	American IPA	20 Litres	1.06	1.011	6.41	41.51	5.72 °L	94	0
Author: RodBeer21 Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 5/27/2026 2:48 AM Notes:
Kiener Citra IPA	American IPA	5 Gallons	1.061	1.016	5.98	51.32	12.7 °L	94	0
Author: lukin2fly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 5/9/2026 10:48 PM Notes:
Dunkl	No Profile Selected	575 Litres	1.044	1.011	4.36	0	13.67 °L	94	0
Author: Rees Stetsko Boil Size: 525 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 7:00 PM Notes:
Strawberry Melon	No Profile Selected	24 Litres	1.072	1.013	7.78	16.0279	4.33 °L	94	0
Author: 대개장 스 Boil Size: 34.3 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 68 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/23/2026 6:03 AM Notes:
Unmarked Helicopters	American IPA	38 Gallons	14.896	2.896	6.48	49.39	6.14 °L	94	0
Author: 3 Car Garage Brewing Boil Size: 40.16 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2026 12:54 PM Notes: KO @ 90F Keep Ferment temp below 96F. Terminal in 48-72hrs. Drop to 50F Drop yeast. Dry Hop 2 days at 50F Crash to 34F [add fining(100ml) and Beer Protect (1.5g/bbl)] Hold for 24-48hrs Carb to 2.3-2.5 Grain to glass in 7 days...
MU Brew Group 3	Specialty IPA: New England IPA	5 Gallons	1.063	1.012	6.64	47.76	6.81 °L	94	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2026 7:29 PM Notes:
LA SMASH Pale Ale	Blonde Ale	5.5 Gallons	1.069	1.017	6.77	27.6	4.36 °L	94	0
Author: Bloody Hand Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2026 3:50 AM Notes:
March On Martzen	Märzen	8 Gallons	1.058	1.01	6.28	22.65	13.06 °L	94	0
Author: Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2026 6:36 PM Notes:
Prima DH	American Pale Ale	10 Litres	1.053	1.013	5.18	38.48	4.5 °L	94	0
Author: Boil Size: 14.36 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 9/25/2025 5:58 AM Notes:
Lime Light Beer	International Pale Lager	10 Litres	1.052	1.01	5.54	36.11	3.91 °L	94	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/17/2025 2:38 AM Notes:
December Hazy IPA	American IPA	20 Litres	1.058	1.01	6.24	43.77	8.21 °L	94	0
Author: Brew it Bru Boil Size: 22.55 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 8:59 AM Notes:
Nightfall	Saison	5.5 Gallons	1.06	1.012	6.26	28.46	30.28 °L	94	1
Author: Chuckles83 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2025 7:22 PM Notes:
38 Grisette Lager LC	Saison	50 Litres	1.036	0.996	5.2	19.71	8.75 °L	94	1
Author: Arneskaug Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2025 2:39 PM Notes:
Sycamore Gap Celebration IPA	American IPA	750 Litres	1.067	1.012	7.22	35.67	5.01 °L	94	0
Author: TwiceBrewedMatt Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2025 10:37 AM Notes:
Rousse - Fumée	American Amber Ale	20 Litres	1.063	1.017	6.03	36.69	10.75 °L	94	0
Author: ordi étienne Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.7 g Creation Date: 10/26/2025 2:40 PM Notes:
Session IPA Com Goiaba	American IPA	21 Litres	1.046	1.011	4.52	25.31	4.77 °L	94	0
Author: Libra Boil Size: 27.02 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2025 5:55 PM Notes:
Hazy	Specialty IPA: New England IPA	7 Gallons	1.064	1.015	6.42	0	6.02 °L	94	0
Author: chewyheel Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2025 12:13 PM Notes:
Belgian Saison, 251008	Saison	21 Litres	1.06	1.011	6.46	23.24	3.96 °L	94	0
Author: SOMA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 5:55 PM Notes:
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