Homebrew Beer Recipes

Page 16012 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1	No Profile Selected	5.5 Gallons	1.004	1.001	0.44	0	3.62 °L	46	0
Author: grod31 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 7:24 PM Notes:
Paulie's Irish Stout	Dry Stout	5.5 Gallons	1.041	1.008	4.41	0	24.58 °L	46	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 13.4 psi Creation Date: 2/9/2026 6:20 PM Notes:
Georgia Cream	Cream Ale	1 Gallons	1.048	1.012	4.77	14.73	3.8 °L	46	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -0.5 oz Creation Date: 2/2/2026 4:01 PM Notes:
CerveZeta	International Pale Lager	5.5 Gallons	1.044	1.007	4.86	13.8	3.05 °L	46	1
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2026 1:03 AM Notes:
サワーラガー	No Profile Selected	550 Litres	1.046	1.008	5.02	15.16	3.2 °L	46	0
Author: okei Boil Size: 647.43 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2026 6:51 AM Notes:
Moose Drool Clone Caleb S	American Amber Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	46	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 1/28/2026 10:03 PM Notes:
Hudec’s Best Dunkle	Munich Dunkel	11 Gallons	12.508	3.059	5.06	7.67	28.05 °L	46	0
Author: Pilsner73 Boil Size: 12.54 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2026 2:27 AM Notes:
Awesome Recipe	Bohemian Pilsener	1050 Litres	1.044	1.008	4.81	29.97	6.82 °L	46	0
Author: Boil Size: 1150 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 95 Mash Thickness: 2.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2026 10:03 AM Notes:
APA	No Profile Selected	19.5 Litres	1.05	1.009	5.29	46.95	4.38 °L	46	0
Author: Boil Size: 21 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2026 4:45 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.013	1.003	1.28	0	8.2 °L	46	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2026 12:38 AM Notes:
Pivo Stout II	Oatmeal Stout	23 Litres	1.053	1.013	5.29	14.88	37.29 °L	46	1
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 12:32 AM Notes:
Ketteske	Specialty IPA: New England IPA	10 Litres	1.051	1.013	5.06	53.19	4.64 °L	46	0
Author: Boil Size: 16.9 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 5:56 PM Notes:
Ekuanot SMaSH	American IPA	10 Litres	1.043	1.003	5.29	69.96	3.9 °L	46	0
Author: Boil Size: 15.98 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 12/19/2025 6:44 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.22	0	11.28 °L	46	0
Author: Bruno Palacios Collazo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 12:34 PM Notes:
Awesome Recipe	Belgian Dubbel	5.5 Gallons	1.006	1	0.76	0	10.15 °L	46	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2025 4:24 AM Notes:
English Porter	English Porter	295 Gallons	1.052	1.012	5.25	23.6279	22.86 °L	46	0
Author: Drakehoffman424 Boil Size: 316 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 92 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/19/2025 12:42 AM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.047	1.012	4.66	0	32.76 °L	46	0
Author: Boil Size: 105.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2025 6:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.013	5.14	0	15.56 °L	46	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2025 2:17 PM Notes:
Awesome Recipe	Blonde Ale	20.8 Litres	1.029	1.007	2.82	0	3.04 °L	46	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 8:15 PM Notes:
Kolsch 24	Kölsch	10 Gallons	1.05	1.01	5.34	29.76	7.73 °L	46	0
Author: MontanoBrew Boil Size: 12.44 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 59 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 11:59 PM Notes: Infuse to 156F, hold 30 min, fell to 150F, infuse boiling water to 158F, hold 30 min, infuse 180F and recirculate, collect. Ferment at 66F for 7 days, rack to 2ndary, continue fermenting till SG stalls. Cold crash and lager.
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