Homebrew Beer Recipes

Page 16011 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Lager	Vienna Lager	5.5 Gallons	1.054	1.008	5.98	25.18	6.62 °L	95	1
Author: seanshaw Boil Size: 6.36 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 8:38 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.052	1.012	5.23	38.33	11.92 °L	95	0
Author: Oak Barrel Winecraft Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2026 10:27 PM Notes:
Kölsch 2026	Kölsch	5.5 Gallons	1.045	1.008	4.89	21.45	3.89 °L	95	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 12:30 PM Notes:
First ESB	Strong Bitter	7.1 Litres	1.049	1.012	4.92	49.31	9.84 °L	95	1
Author: Kike Guisasola Boil Size: 9.1 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 14.8 g Creation Date: 5/8/2026 6:54 PM Notes: Turbidez: sin clarificantes intencionadamente. La cerveza quedará con aspecto ámbar turbio de artesana.
Pre-Prohibition Porter	Pre-Prohibition Porter	5.5 Gallons	1.05	1.01	5.31	25.42	27.59 °L	95	0
Author: Gregg Johnson Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/18/2026 3:09 PM Notes:
Beer Flavored Beer	German Pils	5.5 Gallons	1.047	1.008	5.08	16.75	3.37 °L	95	0
Author: beachousebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 5:45 PM Notes:
British IPA	English IPA	5 Gallons	1.044	1.012	4.21	38.21	4.77 °L	95	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.99 psi Creation Date: 4/11/2026 3:21 PM Notes:
German Hefeweizen	Weissbier	7.5 Gallons	1.048	1.011	4.77	14.74	3.86 °L	95	0
Author: Boil Size: 9.05 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 10:11 PM Notes:
Black IPA - Norhthern Brewer	American IPA	5.5 Gallons	1.067	1.015	6.82	106.9	29.07 °L	95	0
Author: Greg's Recipe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2026 10:06 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.14	23.49	24.62 °L	95	0
Author: Jasmine_Rivera Boil Size: 2.91 Gallons Boil Time: 40 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2026 10:33 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.066	1.017	6.5	0	3.73 °L	95	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 2:19 PM Notes:
Fresh IPA	American IPA	5.25 Gallons	1.062	1.01	6.72	69.41	29.06 °L	95	0
Author: BobCatBrewing Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2025 2:41 PM Notes:
Columbus IPA	American IPA	5.5 Gallons	1.059	1.013	6	72.44	27.38 °L	95	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72.25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 6:09 PM Notes:
Amber Ale	American Amber Ale	10 Litres	1.05	1.009	5.3	31.28	12.78 °L	95	0
Author: Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2025 1:22 AM Notes:
Awesome Recipe	Best Bitter	20 Litres	1.04	1.01	4.02	27.82	6.93 °L	95	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2025 9:37 PM Notes:
Hefeweizen	Weissbier	10 Litres	1.049	1.01	5.07	11.84	4.04 °L	95	1
Author: Hopcrab Boil Size: 11.27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 116.1 g Creation Date: 9/23/2025 11:52 PM Notes: Optional: Ferment open for the first few days.
October Leftovers	Märzen	5.5 Gallons	1.06	1.014	6.07	26.83	12.71 °L	95	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2025 4:24 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.014	1	1.76	0	4.19 °L	95	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 12:04 AM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.055	1.006	6.45	20.5	16.09 °L	95	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 500 Creation Date: 7/26/2025 4:28 AM Notes:
Citrafication Stratagy IPL	Mixed-Style Beer	5.5 Gallons	1.065	1.01	7.21	45.84	6.4 °L	95	1
Author: jderekj7 Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 7/25/2025 2:06 AM Notes:
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