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Apa

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.1 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Friday November 28th 2025

Bohemian whit/pill/kolsch

by Poet

OG: 1.064 FG: 1.015 ABV: 6.5% IBU: 26

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

26.4

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.80 kg	United Kingdom - Pale 2-Row3.8 kg Pale 2-Row	38	2.5	76.8%
0.90 kg	American - Vienna0.9 kg Vienna	35	4	18.2%
0.25 kg	United Kingdom - Crystal 45L0.25 kg Crystal 45L	34	45	5.1%
4.95 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Centennial14 g Centennial Hops	Pellet	10	Boil	20 min	6.97	16.7%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Boil	20 min	5.99	16.7%
14 g	Centennial14 g Centennial Hops	Pellet	10	Boil	10 min	4.17	16.7%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Boil	10 min	3.59	16.7%
14 g	Centennial14 g Centennial Hops	Pellet	10	Hopback	0 min	3.04	16.7%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Hopback	0 min	2.62	16.7%
84 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
42 g	Centennial (Pellet) 42 g Centennial (Pellet) Hops	14.18	50.1%
42 g	Amarillo (Pellet) 42 g Amarillo (Pellet) Hops	12.2	50.1%
84 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.25 oz	Whirlfloc		Water Agt	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.50 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-11-28 21:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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