Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Saaz16 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
6.02 |
21.9% |
|
17 g |
hallertau norther brewer17 g hallertau norther brewer Hops |
|
Pellet |
8 |
Boil
|
35 min |
12.12 |
23.3% |
|
40 g |
saaz briliant40 g saaz briliant Hops |
|
Pellet |
3.3 |
Boil
|
15 min |
7.04 |
54.8% |
|
73 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16 g |
Saaz (Pellet) 16 g Saaz (Pellet) Hops |
|
6.02 |
21.9% |
|
17 g |
hallertau norther brewer (Pellet) 17 g hallertau norther brewer (Pellet) Hops |
|
12.12 |
23.3% |
|
40 g |
saaz briliant (Pellet) 40 g saaz briliant (Pellet) Hops |
|
7.04 |
54.8% |
|
73 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Podzimní ležák" Czech Pale Lager beer recipe by Van Dall Beer. All Grain, ABV 4.58%, IBU 25.18, SRM 7.61, Fermentables: (BEST Heidelberg, BEST Melanoidin) Hops: (Saaz, hallertau norther brewer, saaz briliant) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-27 06:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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