|
American Standard Lager (BCS)
|
American Lager
|
6 Gallons |
1.048 |
1.008 |
5.34 |
12.13 |
2.92 °L
|
136 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 2:06 PM |
| Notes: |
|
|
Kellerbier
|
Kellerbier: Amber Kellerbier
|
5.25 Gallons |
1.048 |
1.007 |
5.4 |
35.98 |
7.79 °L
|
136 |
0 |
|
|
|
| Boil
Size: 6.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.57 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 6/16/2026 5:27 AM |
| Notes: |
|
|
Single Hop Kolsch(Dolcita)
|
Kölsch
|
76 Gallons |
12.199 |
2.117 |
5.45 |
30.61 |
3.24 °L
|
136 |
1 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 82 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2026 5:59 PM |
Notes: so clean and crispy. very good.
|
|
|
Barrel Aged Kellerbier
|
Kellerbier: Pale Kellerbier
|
6 Gallons |
1.051 |
1.008 |
5.6 |
28.56 |
6.61 °L
|
136 |
1 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2026 5:37 AM |
| Notes: |
|
|
Porter
|
American Porter
|
20 Litres |
1.052 |
1.009 |
5.66 |
43.17 |
32.36 °L
|
136 |
0 |
|
|
|
| Boil
Size: 25.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 2/19/2026 7:41 PM |
| Notes: |
|
|
Gravity Wagon 2.0 - Oated Pale Ale
|
Blonde Ale
|
220 Gallons |
14.029 |
3.634 |
5.61 |
24.04 |
5.94 °L
|
136 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 6:30 PM |
| Notes: |
|
|
[27] Fullers ESB
|
Extra Special/Strong Bitter (ESB)
|
17 Litres |
1.052 |
1.01 |
5.56 |
51.16 |
15.04 °L
|
136 |
0 |
|
|
Author:
|
|
David Russell
|
|
| Boil
Size: 23.16 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 51 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 5:11 PM |
Notes: BREWGR NOTES
MM Kit - Rate: 9/10 ABV: 5.5% Attenuation: 80%
Recipe: OG: 1060 FG: 1014 ABV: 5.9%
Achieved: OG: 1052 FG: 1010 ABV:5.5%
Notes: Didn't dry hop, added it at 55 mins, couldn't be bothered. Undershot. Did mash way too low by mistake. Or too much sparge.
Do again: Hell yes. One of my best ever brews. Really good. Nice bitterness. Perfect carbonation. |
|
|
Clive IPA
|
American IPA
|
14 Litres |
1.051 |
1.01 |
5.39 |
41.13 |
17.95 °L
|
136 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 57.5 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2025 5:12 PM |
| Notes: |
|
|
Blond Ale
|
Belgian Blond Ale
|
210 Litres |
13.068 |
3.061 |
5.37 |
20.88 |
3.97 °L
|
136 |
0 |
|
|
|
| Boil
Size: 250.9 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.98 bar |
Creation
Date: 10/21/2025 1:21 AM |
| Notes: |
|
|
Autumn Rye
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.65 |
31.56 |
13.48 °L
|
136 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 12:12 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
2.5 Gallons |
1.052 |
1.01 |
5.42 |
168.83 |
3.9 °L
|
136 |
0 |
|
|
|
| Boil
Size: 3.76 Gallons |
Boil Time: 50 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 9/1/2024 5:18 AM |
| Notes: |
|
|
Raspberry Chocolate Porter
|
Brown Porter
|
350 Litres |
13.73 |
3.554 |
5.48 |
11.57 |
27.83 °L
|
136 |
0 |
|
|
|
| Boil
Size: 375 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2025 3:21 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
5.5 Gallons |
1.055 |
1.013 |
5.45 |
25.13 |
16.87 °L
|
136 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 7:32 PM |
| Notes: |
|
|
Backyard Pale Ale
|
Blonde Ale
|
3.75 Gallons |
1.056 |
1.013 |
5.62 |
56.13 |
5.93 °L
|
136 |
0 |
|
|
|
| Boil
Size: 5.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2025 3:07 PM |
| Notes: |
|
|
10 Bbl Rewind
|
No Profile Selected |
380 Gallons |
1.055 |
1.014 |
5.45 |
0 |
10.85 °L
|
136 |
0 |
|
|
|
| Boil
Size: 440 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 84 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2025 8:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
1 Gallons |
1.053 |
1.01 |
5.62 |
15.37 |
40.26 °L
|
136 |
0 |
|
|
|
| Boil
Size: 2.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 4:49 AM |
| Notes: |
|
|
HPA
|
No Profile Selected |
40 Litres |
1.046 |
1.005 |
5.43 |
43.21 |
3.09 °L
|
136 |
1 |
|
|
|
| Boil
Size: 47.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 10:24 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3.8 Litres |
1.055 |
1.014 |
5.38 |
0 |
17.96 °L
|
136 |
0 |
|
|
|
| Boil
Size: 9.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 12:07 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
105 Gallons |
1.055 |
1.014 |
5.43 |
40.2 |
3.63 °L
|
136 |
0 |
|
|
|
| Boil
Size: 107.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 7:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
18.9 Litres |
1.057 |
1.014 |
5.6 |
94.09 |
6.46 °L
|
136 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 1:51 PM |
| Notes: |
|
|
|
|