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RedRyeIPA
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Specialty IPA: Rye IPA
|
2.5 Gallons |
1.058 |
1.014 |
5.69 |
76.52 |
23.63 °L
|
76 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2025 2:51 PM |
| Notes: |
|
|
G's Rare Vos Clone Small Batch
|
Belgian Specialty Ale
|
1 Gallons |
1.06 |
1.015 |
5.83 |
26.36 |
11.63 °L
|
76 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2025 1:09 AM |
| Notes: |
|
|
Pecan Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.19 |
23.89 |
18.4 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2025 6:17 PM |
| Notes: |
|
|
Piaggio Pils
|
German Pilsner (Pils)
|
5 Gallons |
1.047 |
1.008 |
5.24 |
38.16 |
3.06 °L
|
76 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2025 9:14 AM |
Notes: Mash 147F
Mash out 172F
Boil 90 min
Hops
Chill wort 60 F, transfer to primary vessel
Pitch yeast, ferment 5-7 days 53.6F - 64.4F
Transfer secondary, ferment 7-12 days 53.6F - 64.4F |
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Fistmas Tribute
|
Winter Seasonal Beer
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
0 |
8.03 °L
|
76 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2025 9:25 PM |
| Notes: |
|
|
Voyage Into Space
|
No Profile Selected |
5 Gallons |
1.06 |
1.02 |
5.27 |
10.58 |
29.79 °L
|
76 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 75 |
Boil Gravity: 1.15 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: cornsyrup |
Priming Amount: 5oz |
Creation
Date: 11/16/2025 1:20 AM |
| Notes: |
|
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Holiday
|
Spice, Herb, or Vegetable Beer
|
150 Gallons |
12.061 |
2.093 |
5.31 |
0 |
38.1 °L
|
76 |
0 |
|
|
|
| Boil
Size: 150 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2025 3:49 PM |
| Notes: |
|
|
Blond Ale
|
Belgian Blond Ale
|
210 Litres |
13.068 |
3.061 |
5.37 |
20.88 |
3.97 °L
|
76 |
0 |
|
|
|
| Boil
Size: 250.9 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.98 bar |
Creation
Date: 10/21/2025 1:21 AM |
| Notes: |
|
|
Single Hop Citra APA
|
American Pale Ale
|
8 Litres |
1.057 |
1.016 |
5.41 |
135.11 |
4.62 °L
|
76 |
0 |
|
|
|
| Boil
Size: 14.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 57.1 g |
Creation
Date: 10/20/2025 3:32 PM |
| Notes: |
|
|
NZ XPA
|
Blonde Ale
|
170.5 Gallons |
1.046 |
1.006 |
5.26 |
38.57 |
3.31 °L
|
76 |
0 |
|
|
|
| Boil
Size: 200.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 1:56 AM |
| Notes: Based on Clayton Hops NZ XPA |
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Black Lager Garrofa
|
No Profile Selected |
25 Litres |
1.052 |
1.012 |
5.33 |
40.25 |
22.97 °L
|
76 |
0 |
|
|
|
| Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2024 8:43 AM |
Notes: Afediga garrofa al final del mash: 44gr
Elaboració 25/08/24
Temperatura Fermentació 18ºC |
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Appalachian Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.016 |
5.23 |
40.2 |
8.85 °L
|
76 |
1 |
|
|
Author:
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| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 10/2/2025 7:29 PM |
Notes: 1.6 Grist Ratio
Add mulberry and sorghum in the last 10 minutes of the boil |
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Honey Brown Ale
|
American Brown Ale
|
3 Gallons |
1.049 |
1.009 |
5.29 |
15.51 |
16.79 °L
|
76 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 1:50 AM |
| Notes: |
|
|
Pearson
|
Saison
|
5 Gallons |
1.051 |
1.008 |
5.6 |
31.8 |
3.75 °L
|
76 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 6:19 PM |
| Notes: 2 gallons of pear juice(OG 1.050) |
|
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CONFIA
|
No Profile Selected |
1200 Litres |
1.056 |
1.014 |
5.56 |
8.27 |
3.55 °L
|
76 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 45 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 7:51 PM |
| Notes: |
|
|
American Pale Ale Prvi Ki Je Ratov
|
No Profile Selected |
20 Litres |
1.058 |
1.014 |
5.78 |
42.4 |
8.21 °L
|
76 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 2 ° C |
Priming Method: dextrose |
Priming Amount: 193.4 g |
Creation
Date: 9/3/2025 10:34 AM |
| Notes: |
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American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.22 |
52.11 |
7.46 °L
|
76 |
0 |
|
|
Author:
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|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2025 4:01 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.054 |
1.013 |
5.31 |
0 |
4.43 °L
|
76 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 12:59 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
1900 Litres |
1.057 |
1.014 |
5.64 |
0 |
3.1 °L
|
76 |
0 |
|
|
|
| Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 3:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.058 |
1.014 |
5.68 |
0 |
11.09 °L
|
76 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 5:50 PM |
| Notes: |
|
|
|
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