Homebrew Beer Recipes

Page 12865 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Czech Pale Lager	110 Litres	1.043	1.011	4.24	14.93	4.51 °L	307	0
Author: Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2021 1:14 PM Notes:
East Coast Chill	Czech Pale Lager	700 Litres	1.039	1.007	4.29	15.15	3.2 °L	307	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 12:02 AM Notes:
Nut Brown Ale	British Brown Ale	5.25 Gallons	1.043	1.011	4.17	18.93	16.86 °L	307	0
Author: Vet Hockey Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 11/17/2024 10:25 PM Notes:
GOLDEN ALE	No Profile Selected	300 Litres	1.043	1.011	4.24	14.4	3.61 °L	307	0
Author: Luis Ospino Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 5:33 PM Notes:
KillBahnny	Irish Red Ale	25 Litres	1.043	1.011	4.28	18.2367	11.86 °L	307	1
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 49 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/25/2024 11:27 PM Notes:
Surprise Sombreros Stout	Sweet Stout	5.5 Gallons	1.044	1.012	4.28	59.06	37.1 °L	307	1
Author: Bullpen_Brewing Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 1.2 oz Creation Date: 2/7/2024 1:59 PM Notes:
American Light Lager	American Light Lager	10 Gallons	1.043	1.01	4.3	19.37	11.43 °L	307	0
Author: ZKH Boil Size: 11.56 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 5:29 PM Notes:
LOLITA	No Profile Selected	5 Gallons	1.044	1.011	4.28	0	3.31 °L	307	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2022 2:49 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.043	1.011	4.24	0	3.54 °L	307	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 1:54 AM Notes:
Chocolate Stout	No Profile Selected	1.5 Gallons	1.045	1.013	4.26	0	31.23 °L	307	0
Author: medvitz Boil Size: 1.7 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 4:15 PM Notes:
APA	American Light Lager	21 Litres	1.043	1.011	4.24	0	5.32 °L	307	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 8:12 PM Notes:
Bridal Shower Table Sour	No Profile Selected	1000 Litres	1.047	1.014	4.3	6.33	3.01 °L	307	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 98 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 8:47 AM Notes:
Awesome Recipe	No Profile Selected	28 Litres	1.042	1.01	4.24	16.61	2.82 °L	307	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 4:21 AM Notes:
Lichtenhainer 1bbl	No Profile Selected	33 Gallons	1.044	1.011	4.29	10.94	3.73 °L	307	0
Author: potr0 Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 7:28 PM Notes:
Fullemann	Strong Bitter	23 Litres	1.042	1.01	4.28	39.85	15.71 °L	307	1
Author: Bjare KIll Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.18 bar Creation Date: 6/24/2020 12:25 PM Notes:
Awesome Recipe	No Profile Selected	11 Litres	1.049	1.017	4.16	26.8	35.28 °L	307	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 9:24 AM Notes:
Simple Lime Gose	No Profile Selected	4 Gallons	1.048	1.015	4.29	8.96	3.69 °L	307	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 89 ° F Priming Method: Honey Priming Amount: 3.7 oz Creation Date: 3/10/2020 12:19 AM Notes: Kettle Sour 24-48hrs before pitching yeast, sour to personal taste rather than PH. Lime = Lime Peel/Zest
Cath Sour	Berliner Weisse	20.8 Litres	1.042	1.01	4.2	15.62	3.16 °L	307	0
Author: Estagiário Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 3:03 PM Notes:
Cruisin’	American IPA	15 Gallons	1.043	1.011	4.25	0	5.1 °L	307	0
Author: BillyBoy36 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2019 3:23 PM Notes:
Wahoo Wheat	Weissbier	4.7 Gallons	1.049	1.017	4.18	11.14	4.01 °L	307	0
Author: Ozzys Brew Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 63.93 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 2:17 PM Notes:
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