Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Brew	No Profile Selected	25 Litres	1.058	1.009	6.34	9.01	4.3 °L	276	0
Author: FortyNiner Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: N/A Creation Date: 2/14/2020 10:54 AM Notes:
Oatmeal Raisin Stout	Oatmeal Stout	8.5 Gallons	1.063	1.015	6.33	33.27	45.57 °L	276	0
Author: Whiskey Tango Boil Size: 9.57 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 0.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 6:43 PM Notes: Soak cinnamon sticks in rum for a week to make an extract and add to secondary based on taste.
Wee Heavy	Wee Heavy	11 Litres	1.067	1.019	6.37	26.28	14.57 °L	276	1
Author: Boil Size: 15.13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 11:35 PM Notes:
Honey Ale Mk.2	British Strong Ale	20.8 Litres	1.061	1.012	6.38	7.8	10.58 °L	276	0
Author: James KP Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 3:28 PM Notes:
Big Feb DDH IPA	Specialty IPA: New England IPA	20.8 Litres	1.064	1.015	6.38	26.69	4.7 °L	276	0
Author: Phanumat Boil Size: 26.76 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 3/29/2022 8:27 AM Notes:
American Bear	American IPA	20 Litres	1.064	1.015	6.35	23.55	6.83 °L	276	0
Author: Noland Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: dme Priming Amount: 186.9 g Creation Date: 10/29/2020 8:40 AM Notes: La cerveza se acoge mejor a una american ipa pero no cumple con los requisitos de IBU y gravedad final en este caso es una nueva categoría en pro que buscamos un bajo amargor pero que este se mezcle con el sabor a miel de la cerveza y cree ese toque de alcohol, miel y amargor en el palada. Faltaría costear la miel, un tarro de 400g o cercano a esa cantidad. Al agregar la miel estaríamos en el estilo de la cerveza celta como lo hacen algunas cervecerías en el mundo. hay dos métodos de agregar la miel y aporte sabor y olor a la cerveza. El primero es agregándola los últimos 10min de ebullición y el segundo pasteurizando la miel y agregarla en el periodo de maduración.
Irish Red Ale 0	Irish Red Ale	6 Litres	1.064	1.015	6.42	26.15	17.72 °L	276	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 33.3 g Creation Date: 8/7/2020 8:21 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.061	1.012	6.39	0	4.06 °L	276	0
Author: Cho Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2020 8:45 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.42	0	27.75 °L	276	0
Author: Trouble.Dennis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 2:30 PM Notes:
Citron APA	American Pale Ale	20 Litres	1.065	1.016	6.38	34.03	9.93 °L	276	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 9:45 PM Notes:
N/A Citra IPA	American IPA	4.5 Gallons	1.065	1.016	6.43	120.71	5.23 °L	276	0
Author: AtariBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 4:57 PM Notes:
AC IPA	No Profile Selected	5.5 Gallons	1.064	1.016	6.33	0	9.74 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 12:30 PM Notes:
Oppskäke IPA	American IPA	5.5 Gallons	1.061	1.012	6.41	67.73	5.56 °L	276	0
Author: fly-fi$herman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 10:22 PM Notes:
Czech Pils	Czech Pale Lager	5.5 Gallons	1.063	1.014	6.37	42.78	3.73 °L	276	0
Author: Goatxpower Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 3:02 PM Notes:
Decpt Stout	American Stout	4.5 Gallons	1.072	1.023	6.35	44.02	33.87 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 3:52 PM Notes:
Simcoe Single Hop Experiment	American IPA	5.5 Gallons	1.066	1.017	6.4	70.39	4.74 °L	276	0
Author: Hyperguy220 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 10:04 PM Notes:
Oregon Funky Pale Ale	American IPA	5.5 Gallons	1.059	1.011	6.42	52.89	6.27 °L	276	0
Author: Aaron Z Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 6:19 PM Notes:
2 Hammered WWII	American IPA	5 Gallons	1.065	1.016	6.41	45.45	4.44 °L	276	1
Author: Kinnick21 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 2:03 PM Notes: Leave 30 minutes prior to chilling wort Dry hop days 3-12 then keg 16.1L in Mash, 9.9 in sparge, 2L adding after sparge with diluted/boiled molasses and golden syrup in it rahr 2 row briess caramel 10L Briess Carapils Malt Great Western White Wheat Malt Corn Sugar (Dextrose)
Citra IPA	American IPA	5.5 Gallons	1.061	1.012	6.44	98.58	3.81 °L	276	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 5:24 PM Notes:
Awesome Recipe	English IPA	20 Litres	1.063	1.015	6.37	0	9.57 °L	276	0
Author: terzi.fabio@alice.it Boil Size: 28.5 Litres Boil Time: 100 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 3:40 PM Notes:
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