Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Melba Pale	American Pale Ale	5.5 Gallons	1.055	1.014	5.39	30.11	5.41 °L	307	0
Author: Boil Size: 6.35 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 12:36 AM Notes:
Matt's Amber Ale	American Amber Ale	5 Gallons	1.053	1.012	5.36	27.52	14.06 °L	307	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 9:40 PM Notes:
German Pilsner	German Pilsner (Pils)	6.9 Litres	1.051	1.01	5.39	31.57	3.82 °L	307	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 11:19 PM Notes:
80/- Scotch 6gallons	Scottish Export	6 Gallons	1.051	1.01	5.37	14.79	14.36 °L	307	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 200 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2023 3:38 AM Notes:
Hefe 2	Weissbier	5.5 Gallons	1.047	1.006	5.38	13.47	3.2 °L	307	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 9.3 oz Creation Date: 1/21/2023 12:11 AM Notes:
Tynn Saison	Saison	19 Litres	1.046	1.005	5.39	23.89	2.2 °L	307	0
Author: brewersfriend@enotodden.com Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2022 2:56 PM Notes:
Marzen	Oktoberfest/Märzen	10 Gallons	1.053	1.012	5.38	13.34	8.82 °L	307	0
Author: Pat Lyons Boil Size: 14.29 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2021 7:26 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.055	1.014	5.39	0	4.26 °L	307	0
Author: Sivi Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 4:13 AM Notes:
Blue Loon	Witbier	5.75 Gallons	1.051	1.009	5.4	0	3.78 °L	307	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 2:35 PM Notes: 1/2/21 6 gallons in the Grainfather for the mash, then 1¾ gallons to sparge with. Came up ½ short on the boil and fermenter. Next time add more. Added a quart to the fermenter then took a quart for yeast starter stuff.
Tester	Specialty IPA: New England IPA	21 Litres	1.055	1.014	5.39	0	5.19 °L	307	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 6:06 PM Notes:
Cocinapa	American Pale Ale	10 Litres	1.051	1.01	5.38	24.76	9.35 °L	307	0
Author: picaro Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 6:45 PM Notes:
Em Day Pale Ale 06/03/2020	American Pale Ale	105 Gallons	1.052	1.011	5.37	41.96	5.46 °L	307	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 9:03 AM Notes: 1 tbsp fermcap prior to boil 18 g whirfloc with 15 left in boil 1 g zinc with 15 left in boil Whirlpool 20 min, let rest 10 min before knockout. Add whirlpool hops 10 mins into whirlpool. 02 for 1 min at 3L/min. Measure with DO meter and ensure > 8 g/L (ppm) Ferment 68 F 1.5 packets 500 g US-05
El Hefe II	Weissbier	5.25 Gallons	1.053	1.012	5.38	21.44	6.64 °L	307	0
Author: AGbrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 3:03 PM Notes: Make a 1.5 liter starter and split it in half. Half will go in wort and the other half will go in a mason jar for future use. Will start fermentation at 70 and let free rise to 80 to encourage a banana bomb.
Batch # 042	Vienna Lager	3 Gallons	1.057	1.016	5.38	21.66	15.47 °L	307	0
Author: te4336 Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 8:05 AM Notes:
Uncommon	California Common	50 Litres	1.052	1.011	5.4	42.4	7.37 °L	307	0
Author: KingsEC Boil Size: 76 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 6:21 PM Notes:
Trappist Single	Trappist Single	6.5 Gallons	1.049	1.008	5.36	27.45	2.52 °L	307	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 4:27 PM Notes:
Awesome Recipe	American Pale Ale	27 Litres	1.052	1.012	5.36	38.69	7.59 °L	307	0
Author: eSLa Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 12:44 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.37	0	30.44 °L	307	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 2:30 PM Notes:
Hunters Amber Ale	Oktoberfest/Märzen	6 Gallons	1.049	1.008	5.38	14.84	11.08 °L	307	0
Author: JimmyCasto Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 6 oz Creation Date: 10/16/2019 7:42 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.054	1.014	5.36	0	26.66 °L	307	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 5:16 PM Notes:
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