Old Rasputin Clone
|
English Porter
|
5 Gallons |
1.104 |
1.023 |
10.65 |
68.71 |
50 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 5:46 AM |
Notes: |
|
Intriga - Weizenbock
|
Weizenbock
|
385 Litres |
1.07 |
1.016 |
7.04 |
16.58 |
23.13 °L
|
223 |
1 |
|
Author:
|
|
|
|
Boil
Size: 392.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.76 bar |
Creation
Date: 8/26/2024 9:06 PM |
Notes: |
|
OLD FAITHFUL
|
Best Bitter
|
74 Litres |
1.045 |
1.011 |
4.46 |
32.04 |
10.45 °L
|
223 |
0 |
|
Author:
|
|
M3
|
|
Boil
Size: 87 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 8:59 AM |
Notes: 20ML LACTIC |
|
Newcastle Brown Ale Clone
|
Dark Mild
|
23 Litres |
1.045 |
1.011 |
4.38 |
23.57 |
17.64 °L
|
223 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 10:01 PM |
Notes: |
|
Bunking Off Rowing 257
|
Best Bitter
|
21 Litres |
1.043 |
1.008 |
4.55 |
18.05 |
15.08 °L
|
223 |
0 |
|
|
Boil
Size: 33.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2023 12:10 PM |
Notes: |
|
Hound Of The Baskerville Summer Ale
|
Best Bitter
|
2.75 Gallons |
1.043 |
1.01 |
4.28 |
44.54 |
10.28 °L
|
223 |
0 |
|
Author:
|
|
|
|
Boil
Size: 4.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 5:39 PM |
Notes: came out perfectly! dead ringer for London Pride EPA in color and flavor with 10% less abv
a little darker than predicted by the program: 12.5-13. |
|
Bröllis Bitter
|
Strong Bitter
|
129 Litres |
1.059 |
1.018 |
5.36 |
31.51 |
15.58 °L
|
223 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 7:56 AM |
Notes: |
|
English Best Bitter
|
Best Bitter
|
1.1 Gallons |
1.043 |
1.011 |
4.28 |
26.21 |
12.36 °L
|
223 |
0 |
|
|
Boil
Size: 2.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 5/8/2023 4:39 PM |
Notes: Used store bought Distilled water and added 1/8 tsp and 1/16 tsp Burton's water salt. |
|
Awesome Recipe
|
Weissbier
|
12 Gallons |
1.05 |
1.013 |
4.93 |
5.98 |
4.34 °L
|
223 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2022 8:35 PM |
Notes: |
|
Hefeweisen
|
Weissbier
|
105 Litres |
1.046 |
1.005 |
5.33 |
9.58 |
4.36 °L
|
223 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 3:18 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
10 Litres |
1.047 |
1.012 |
4.66 |
131.53 |
5.8 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 9:07 PM |
Notes: |
|
HelVETE - En Go öl
|
Weissbier
|
14 Litres |
1.054 |
1.014 |
5.21 |
10.31 |
4.83 °L
|
223 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2020 9:37 PM |
Notes: |
|
ENGLISH?? PORTER
|
English Porter
|
44 Litres |
1.05 |
1.012 |
5.01 |
31.02 |
27.72 °L
|
223 |
1 |
|
Author:
|
|
|
|
Boil
Size: 54.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 9/8/2020 3:00 PM |
Notes: |
|
Lockdown Weiss
|
Weissbier
|
20.8 Litres |
1.049 |
1.01 |
5.18 |
9.58 |
4.27 °L
|
223 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 2:35 PM |
Notes: |
|
Paulanerklone
|
Weissbier
|
32 Litres |
1.054 |
1.012 |
5.56 |
14.96 |
5.1 °L
|
223 |
0 |
|
|
Boil
Size: 39.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 7:55 AM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
10 Litres |
1.031 |
1.008 |
3.06 |
0 |
3.15 °L
|
223 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 6:51 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
11 Gallons |
1.051 |
1.012 |
5.08 |
0 |
4.85 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 4:32 PM |
Notes: |
|
Scotch Ale
|
Scottish Light
|
5.5 Gallons |
1.065 |
1.015 |
6.54 |
21.91 |
14.73 °L
|
223 |
2 |
|
|
Boil
Size: 8.14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2020 5:42 PM |
Notes: |
|
EASY B
|
Ordinary Bitter
|
10.5 Gallons |
1.041 |
1.011 |
3.84 |
40.18 |
5.67 °L
|
223 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/24/2019 4:46 PM |
Notes: |
|
Wheezy Weizen
|
Dunkles Weissbier
|
12 Gallons |
1.052 |
1.013 |
5.09 |
16.6 |
25.7 °L
|
223 |
0 |
|
|
Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2019 1:19 AM |
Notes: |
|
|
|