Homebrew Beer Recipes

Page 12871 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PILSNER BAO	German Pilsner (Pils)	50 Litres	1.051	1.012	5.1	13.44	3.12 °L	281	0
Author: Giordy70 Boil Size: 63 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 3:18 PM Notes:
Amarillo Amber	American Amber Ale	5.5 Gallons	1.051	1.012	5.08	40.13	11.65 °L	281	0
Author: TangoBoo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 29.53 psi Creation Date: 3/3/2025 6:38 AM Notes: ferment at 66 for 16 days last 7 days dry hop cold crash 32 for 4 days
California	No Profile Selected	12 Litres	1.048	1.01	5.09	28.19	5.04 °L	281	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 72g Creation Date: 7/3/2024 3:42 PM Notes:
PB Belgian Single	Trappist Single	5.5 Gallons	1.05	1.011	5.07	27.18	4.32 °L	281	0
Author: swade@penncharter.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 8:46 PM Notes:
Simcoe Pale Ale	No Profile Selected	2.5 Gallons	1.048	1.009	5.09	46.78	4.22 °L	281	0
Author: Tollie Mitchell Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2022 1:17 PM Notes: Beer turned out awesome.
Brassagem Teste	Belgian Pale Ale	100 Litres	1.053	1.014	5.12	24.17	10.04 °L	281	0
Author: Jean Rodrigues Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 535.4 g Creation Date: 8/27/2021 7:11 PM Notes:
Awesome Recipe	Weissbier	10 Litres	1.05	1.011	5.11	11.03	5.48 °L	281	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 12:28 AM Notes:
Brown Eyed Girl	American Amber Ale	5.5 Gallons	1.052	1.013	5.11	25	16.68 °L	281	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 2:11 AM Notes:
Loving Summer Blonde Ale	No Profile Selected	5.5 Gallons	1.052	1.013	5.09	0	5.45 °L	281	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 4:51 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.049	1.01	5.1	29.14	3.95 °L	281	0
Author: Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 1:09 PM Notes:
P Yoop Pale Ale	American Pale Ale	6 Gallons	1.048	1.009	5.12	38.51	7.61 °L	281	0
Author: wetmk Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 11:20 PM Notes:
American Green Ale	American Wheat Beer	44 Litres	1.051	1.012	5.1	24.7	4.23 °L	281	0
Author: Ing. Jose Reyes Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 7:03 PM Notes:
Scottich Prueba	Scottish Export	20 Litres	1.054	1.015	5.1	16.96	19.27 °L	281	0
Author: Cristian 87 Boil Size: 29.51 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 4:52 PM Notes:
Helles	Munich Helles	4.5 Gallons	1.047	1.008	5.12	24.17	4.19 °L	281	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 2:25 AM Notes:
18B American Pale Ale 1.0	American Pale Ale	23 Litres	1.05	1.011	5.1	55.22	5.06 °L	281	0
Author: Mark Watson Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 128.5 g Creation Date: 11/17/2019 3:57 PM Notes:
Christmas Cheer	Dunkelweizen	5.5 Gallons	1.053	1.014	5.12	18.1	15.2 °L	281	0
Author: ajc1555 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 2:23 PM Notes:
American Wheat	American Wheat Beer	50 Litres	1.047	1.008	5.12	14.51	3.5 °L	281	0
Author: S2 Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 10:53 AM Notes:
Amber Lager	Vienna Lager	15 Gallons	1.054	1.015	5.11	27.24	11.76 °L	281	0
Author: Boil Size: 17 Gallons Boil Time: 40 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 1:50 PM Notes:
IPA	American Pale Ale	300 Litres	1.051	1.012	5.11	56.54	7.27 °L	281	0
Author: NICOISLANDER Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 10:14 PM Notes:
Lafage Porter	English Porter	80 Litres	1.052	1.013	5.08	19.54	31.13 °L	281	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 7:46 AM Notes:
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