Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dopplebock 2020	Doppelbock	5.5 Gallons	1.089	1.022	8.77	15.89	16.81 °L	263	1
Author: Lmar04 Boil Size: 7.79 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 2:13 AM Notes:
Smoke And Mirrors - Imperial Smoked Porter	American Porter	5.5 Gallons	1.087	1.021	8.73	105.94	49.91 °L	263	0
Author: Black Clover Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 11:53 PM Notes: Smoked malt is actually Riverbend's Pecan Smoked Wheat malt.
Carlsberg Elephant Lager	International Pale Lager	5.5 Gallons	1.074	1.01	8.47	35.62	4.24 °L	263	0
Author: Brewmasterjohn Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 3/12/2025 5:24 PM Notes: White Labs WLP850 Copenhagen Lager is the true Carlsberg yeast strain and can be used in place of W-34/40
Bilitz Lemonade	Alternative Sugar Beer	5.5 Gallons	1.065	1	8.57	0	0 °L	263	0
Author: Olive Street Brews and Meads Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.065 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 8:15 PM Notes:
Gary's Tasty Vittles	No Profile Selected	6.5 Gallons	1.075	1.01	8.45	0	14.7 °L	263	0
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.162 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 7:59 PM Notes:
24 X 2	Specialty IPA: New England IPA	5 Gallons	1.078	1.012	8.68	26.42	6.14 °L	263	0
Author: Mugtasid Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 6:55 PM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.085	1.021	8.35	12.19	13.29 °L	263	0
Author: Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2021 9:56 AM Notes:
Small APA	American IPA	5 Litres	1.076	1.011	8.63	141.96	22.37 °L	263	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 8:37 AM Notes: After boil, let cool for 12 hours at room temp with hop strainer sill in boiler
PHAUSON IMPERIAL STOUT	Imperial Stout	5.5 Gallons	1.085	1.022	8.33	50.42	50 °L	263	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° F Priming Method: sucrose Priming Amount: 5.5 oz Creation Date: 12/14/2020 3:37 AM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.086	1.021	8.42	61.61	37.94 °L	263	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 6:14 PM Notes:
More Is More - Original	American IPA	22 Litres	1.085	1.02	8.51	248.63	13.01 °L	263	0
Author: Terje Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2014 8:36 PM Notes: Mash Type: Pure BIAB (Full Volume Mash) for 90 mins at 66 C = 150.8 F Mashout for for 10 mins at 77 C = 170.6 F http://biabrewer.info/viewtopic.php?f=7&t=2373 Alternativt http://www.brewtoad.com/recipes/biab-pte-clone
Half Of Braggot	No Profile Selected	5 Gallons	1.086	1.022	8.49	0	5.69 °L	263	2
Author: recurrent_topology Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 7:48 PM Notes:
Juul	Bière de Garde	60 Litres	1.077	1.012	8.55	1.38	11.99 °L	263	0
Author: Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 480 Creation Date: 9/16/2020 1:11 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	5.5 Gallons	1.084	1.019	8.58	0	24.04 °L	263	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2020 12:26 AM Notes:
Awesome Recipe	No Profile Selected	241 Gallons	1.084	1.017	8.79	0	4.42 °L	263	0
Author: Hanzy Boil Size: 253 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 3:54 PM Notes:
Awesome Recipe	Autumn Seasonal Beer	5.5 Gallons	1.086	1.022	8.51	0	20.45 °L	263	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 12:11 AM Notes:
Hazy DIPA Varvar - 470	Specialty IPA: New England IPA	470 Litres	1.082	1.017	8.47	63.74	4.46 °L	263	0
Author: Igor1986 Boil Size: 475 Litres Boil Time: 30 Boil Gravity: 1.081 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 9:40 AM Notes:
Imperial Red	No Profile Selected	23 Litres	1.076	1.01	8.75	100.31	15.17 °L	263	0
Author: serever Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.159 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 8:12 AM Notes:
Awesome Recipe	American Light Lager	10 Litres	21.041	5.557	8.63	0	6.4 °L	263	0
Author: Bruer Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 19.3 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 2:40 AM Notes:
Coffee Chocolate Stout	Imperial Stout	23 Litres	1.082	1.015	8.83	36.4	38.01 °L	263	0
Author: Steve_Kidd Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 6:22 AM Notes:
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