|
Coffee / Chocolate Imperial Rye Stout
|
Oatmeal Stout
|
10 Gallons |
1.084 |
1.017 |
8.78 |
27.92 |
36.07 °L
|
284 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2020 5:43 PM |
| Notes: |
|
|
Tripple
|
Belgian Tripel
|
5.5 Gallons |
1.078 |
1.01 |
9 |
27.09 |
5.08 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 10:07 PM |
| Notes: |
|
|
Weizenbock
|
Weizenbock
|
2.5 Gallons |
1.096 |
1.024 |
9.42 |
23.28 |
19.13 °L
|
284 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2025 12:15 AM |
| Notes: |
|
|
Sterkale
|
Belgian Dark Strong Ale
|
12 Litres |
1.089 |
1.019 |
9.23 |
0 |
21.36 °L
|
284 |
0 |
|
|
|
| Boil
Size: 15.86 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/30/2024 12:02 AM |
| Notes: |
|
|
Off The Topper IIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.084 |
1.017 |
8.76 |
116 |
9.3 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 1/19/2024 7:28 PM |
| Notes: |
|
|
Tripel 01
|
Belgian Tripel
|
2.5 Gallons |
1.086 |
1.017 |
9.04 |
18.91 |
4.19 °L
|
284 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2024 10:28 PM |
Notes: yeast vitality starter to insure happy healthy pitch -
2 C water,
42 g DME
pinch of yeast nutrient
yields 1.035 wort |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.069 |
0.999 |
9.3 |
0 |
3.7 °L
|
284 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: N/A |
Boil Gravity: 1.069 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2022 1:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
6 Gallons |
1.082 |
1.016 |
8.69 |
42.62 |
9.83 °L
|
284 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 1/9/2022 3:23 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.095 |
1.024 |
9.31 |
0 |
14.14 °L
|
284 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2021 2:00 AM |
| Notes: |
|
|
YTBN Autumnal IPA
|
Imperial IPA
|
6 Gallons |
1.093 |
1.024 |
9.05 |
55.63 |
18.23 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 87.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68.2 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 12:12 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
21.041 |
5.557 |
8.63 |
0 |
6.4 °L
|
284 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 19.3 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2018 2:40 AM |
| Notes: |
|
|
Big Cider
|
No Profile Selected |
2 Gallons |
1.084 |
1.014 |
9.18 |
0 |
12.34 °L
|
284 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 5:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
241 Gallons |
1.084 |
1.017 |
8.79 |
0 |
4.42 °L
|
284 |
0 |
|
|
|
| Boil
Size: 253 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 3:54 PM |
| Notes: |
|
|
Mørkemann
|
Imperial Stout
|
50 Litres |
1.08 |
1.014 |
8.66 |
0 |
50 °L
|
284 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 180 |
Boil Gravity: 1.108 |
Efficiency: 65 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 4/30/2020 1:09 PM |
| Notes: |
|
|
Mirrorball Coffin
|
Double IPA
|
6 Gallons |
1.074 |
1.007 |
8.78 |
63.53 |
4.52 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 3:18 AM |
| Notes: |
|
|
Smoked Baltic Porter
|
Specialty Smoked Beer
|
30 Gallons |
1.081 |
1.012 |
9.04 |
53.09 |
39.38 °L
|
284 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 6:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
8 Litres |
1.081 |
1.015 |
8.65 |
48.97 |
11.73 °L
|
284 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 8:33 AM |
| Notes: |
|
|
Double Vision
|
American Strong Ale
|
5 Gallons |
1.078 |
1.011 |
8.74 |
118.47 |
13.05 °L
|
284 |
0 |
|
|
Author:
|
|
sameyers73
|
|
| Boil
Size: 10 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 10:15 PM |
| Notes: |
|
|
Midnight Express
|
Experimental Beer
|
5.5 Gallons |
1.082 |
1.016 |
8.7 |
24.63 |
37.73 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 6:12 AM |
| Notes: |
|
|
Holiday Gold
|
Belgian Tripel
|
5.5 Gallons |
1.09 |
1.025 |
8.62 |
16.48 |
5.71 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 12:55 AM |
| Notes: |
|
|
|
|