Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
17.83 |
50% |
|
15 g |
Saaz15 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
3.1 |
25% |
|
15 g |
Citra15 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
15 min |
9.73 |
25% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
48 °C |
5 min |
|
|
|
Temperature |
-- |
56 °C |
15 min |
|
|
|
Temperature |
-- |
65 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1,500 g |
ginger
|
|
Spice |
Boil |
1 hr. |
|
8 each |
lemon
|
|
Other |
Boil |
1 hr. |
|
8 each |
lime
|
|
Other |
Boil |
1 hr. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Ginger Bastard" Spice, Herb, or Vegetable Beer recipe by Bjørn Bjelland. All Grain, ABV 4.4%, IBU 30.67, SRM 8.28, Fermentables: (Golden Promise, Munich Light, Pale Ale, Caramel / Crystal 10L, Cane Sugar) Hops: (East Kent Goldings, Saaz, Citra) Other: (ginger, lemon, lime)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-01 18:43 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
