OG Beer Recipe | All Grain American Light Lager | Brewer's Friend
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OG

190 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1750 liters (ending kettle volume)
Pre Boil Size: 2100 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Friday July 13th 2018
1.062
1.014
6.3%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
355 kg American - Pale 2-Row355 kg Pale 2-Row 37 1.8 74%
35 kg German - Wheat Malt35 kg Wheat Malt 37 2 7.3%
35 kg Flaked Oats35 kg Flaked Oats 33 2.2 7.3%
20 kg Belgian - Unmalted Wheat20 kg Unmalted Wheat 36 2 4.2%
20 kg Cane Sugar20 kg Cane Sugar 46 0 4.2%
15 kg American - Munich - Dark 20L15 kg Munich - Dark 20L 33 20 3.1%
480 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"OG" American Light Lager beer recipe by Anonymous. All Grain, ABV 6.25%, IBU 0, SRM 4.73, Fermentables: (Pale 2-Row, Wheat Malt, Flaked Oats, Unmalted Wheat, Cane Sugar, Munich - Dark 20L)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-13 14:05 UTC
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