Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Styrian Goldings28 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
17.13 |
66.7% |
|
14 g |
Styrian Goldings14 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
5.19 |
33.3% |
|
42 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
10 L |
|
Batch Sparge |
-- |
-- |
-- |
|
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Dubbel beer recipe by Duke64. All Grain, ABV 7.02%, IBU 22.32, SRM 15.33, Fermentables: (Maris Otter Pale Ale, Belgian Pilsner Malt, Munich - Light 10L, Red Wheat, Victory, Special B, Carapils, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-22 03:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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