Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh Squeezed - 2.5g	English IPA	14 Litres	1.064	1.015	6.41	61.75	12.66 °L	688	1
Author: Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2016 2:54 AM Notes: Add US-05 when primary fermentation slows.
Baltic Porter V2 (David Heath)	Baltic Porter	21 Litres	1.075	1.022	7.03	35.02	34.69 °L	688	0
Author: Antonis Patedakis Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 154.8 g Creation Date: 7/6/2023 4:23 PM Notes:
Kolsch-ish V1	Kölsch	5.5 Gallons	1.049	1.012	4.81	24.49	3.57 °L	688	0
Author: weldedsord Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2021 12:33 AM Notes:
Sweet Mother Of Pearl	American IPA	5.5 Gallons	1.06	1.015	5.9	68.01	6.06 °L	688	1
Author: Big Al's Backyard Brewin' Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 4:59 AM Notes:
Saison Dupont Look-alike	Saison	6 Litres	1.068	1.011	7.54	23.13	6.33 °L	688	0
Author: norriseio Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 10:28 PM Notes:
Marris	British Golden Ale	5.5 Gallons	1.058	1.012	5.91	22.18	9.95 °L	688	0
Author: Blackmuse Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 10:36 AM Notes:
Vehnis	Weissbier	13 Litres	1.055	1.014	5.32	15.84	6.41 °L	688	0
Author: Boil Size: 13 Litres Boil Time: 30 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 6:47 PM Notes:
Scottish Ale	Scottish Export	1 Gallons	1.058	1.015	5.75	23.95	17.62 °L	688	0
Author: kippmw Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2018 11:16 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	5 Gallons	1.083	1.02	8.37	39.64	31.62 °L	688	0
Author: roy77 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 6:03 AM Notes:
Abstract Magnamus	Dunkles Bock	5 Gallons	1.071	1.022	6.44	23.74	23.85 °L	688	1
Author: MarylandBrewer Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 5:49 PM Notes:
Alejandro 1st Batch	Standard/Ordinary Bitter	21 Litres	1.029	1.007	2.92	40.96	8.85 °L	688	0
Author: Alejandro´s Brew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2017 2:23 PM Notes:
Grandpa's MulBEERy	Cream Ale	3 Gallons	1.045	1.009	4.77	45.2	3.31 °L	688	0
Author: Paulbunyen Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2017 10:34 PM Notes:
IPA Experiment #1	American IPA	1 Gallons	1.072	1.019	7.03	70.85	7.31 °L	688	0
Author: Counterpunch/houndsheadbrewco Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2017 11:47 PM Notes:
Lets Play A Game	American IPA	3.8 Gallons	1.056	1.013	5.66	5.48	11.34 °L	688	1
Author: TwoBrew Boil Size: 5.28 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 10:19 PM Notes: Imperial Yeast, flagship
MySheDevil	Belgian Blond Ale	7 Gallons	1.115	1.02	12.47	9.43	11.01 °L	687	1
Author: ReDim Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.268 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2017 4:46 PM Notes: Did not find right ingredients in the store, so ended up with this grain bill.
Vainglorious Pursuit	Specialty IPA: New England IPA	12 Gallons	1.054	1	7.23	37.88	3.32 °L	687	0
Author: JackMcCormish Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 4:00 PM Notes:
London Brown	London Brown Ale	5.5 Gallons	1.032	1.009	2.94	15.59	28.74 °L	687	0
Author: Rob Rogers Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 10:46 PM Notes: https://beerandbrewing.com/make-your-best-southern-english-brown/
Juicy 6	Specialty IPA: New England IPA	2 Gallons	1.064	1.015	6.38	46.25	4.31 °L	687	0
Author: GregoryZ Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 10/17/2020 7:27 PM Notes: Ferment for 10 days, dry hop on day 3 and day 7. Bottle on day 10.
Hazy Train DIPA	Specialty IPA: New England IPA	3.5 Gallons	1.07	1.01	7.91	30.66	5.22 °L	687	1
Author: conorrliguore@gmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2021 3:09 PM Notes: Add hops during fermentation, day 2 probably. Ferm Hop- for bio transformation 1/2 hops Post Ferm Hop- Other hops Post Brew Notes Start at 5.75 pre-boil
Tropical Vacation IPA	Specialty IPA: New England IPA	11 Gallons	1.063	1.003	8.12	29.14	5.61 °L	687	0
Author: japa2121 Boil Size: 12.71 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 1:22 PM Notes:
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