kolsch-ish v1 Beer Recipe | BIAB Kölsch | Brewer's Friend
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kolsch-ish v1

161 calories 16.6 g 12 oz
Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Wednesday June 23rd 2021
1.049
1.012
4.8%
24.5
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Belgian - Pilsner11 lb Pilsner 37 1.6 90.7%
12 oz German - Carapils12 oz Carapils 35 1.3 6.2%
6 oz American - White Wheat6 oz White Wheat 40 2.8 3.1%
194 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Magnum0.4 oz Magnum Hops Pellet 12.3 Boil 60 min 18.86 28.6%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 12 min 5.63 71.4%
1.40 oz / 0.00
 
Yeast
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"kolsch-ish v1" Kölsch beer recipe by weldedsord. BIAB, ABV 4.81%, IBU 24.49, SRM 3.57, Fermentables: (Pilsner, Carapils, White Wheat) Hops: (Magnum, Saaz)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-01 20:11 UTC
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