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Other Ingredients Used In American Amber Ale Recipes

Name Recipes Avg. Usage Usage Range
Irish Moss 163 77% 0% - 100%
Whirlfloc 63 76% 5% - 100%
Gypsum 43 36% 0% - 100%
Calcium Chloride (dihydrate) 21 10% 0% - 100%
Epsom Salt 11 6% 0% - 22%
Table Salt 7 6% 0% - 14%
Phosphoric acid 6 53% 16% - 92%
Lactic acid 5 63% 33% - 100%
Calcium Chloride (dihydrate) 5 12% 0% - 27%
Baking Soda 4 10% 0% - 16%
DSM - Brewers Clarex 2 92% 92% - 92%
Citric acid 2 17% 7% - 25%
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