Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Helles Mexicana	Maibock/Helles Bock	10.5 Gallons	12.782	3.3	5.09	0	18.51 °L	349	0
Author: pourboy Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2021 3:32 AM Notes:
Sorachi Ace APA	American Pale Ale	21 Litres	1.052	1.013	5.07	41.3	5.02 °L	349	1
Author: Myotragus Balearicus Boil Size: 27.25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 6/30/2024 1:15 PM Notes:
Gluck's Magic Hat Inspired Ale	Fruit Beer	11 Gallons	1.05	1.012	5.05	0	8.96 °L	349	0
Author: Matt G Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2023 8:45 PM Notes:
Hefe Test	No Profile Selected	5.5 Gallons	1.052	1.013	5.09	0	3.91 °L	349	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 7:54 PM Notes:
Moonlight Schwarzbier	Schwarzbier	6 Gallons	1.049	1.01	5.07	24.67	22.44 °L	349	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 13.41 psi Creation Date: 1/18/2023 6:48 PM Notes: Silver, Dark European Lager (6 entries) 2023 Hogtown Brew-Off (Gainesville, FL)
Single Hop Pale Ale - Mosaic	American Pale Ale	5.5 Gallons	1.047	1.008	5.06	72.59	5.36 °L	349	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2022 3:57 PM Notes: Mash pH ~5.24 100% RO water 20 min hop stand
Oatmeal Stout	Oatmeal Stout	23 Litres	1.048	1.009	5.06	29.69	31.6 °L	349	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 110 g Creation Date: 11/17/2022 12:14 PM Notes:
Smash Kent	American Pale Ale	5.5 Gallons	1.048	1.009	5.06	36.25	6.4 °L	349	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2022 6:16 AM Notes:
BrewLab Sour Fruitée #1	Berliner Weisse	20 Litres	11.145	1.504	5.11	4.41	3.65 °L	349	0
Author: Matt01000 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 10:17 AM Notes:
Pre-Pro Lager	Pre-Prohibition Lager	5.25 Gallons	1.045	1.007	5.06	42.73	3.68 °L	349	0
Author: BigChilly75 Boil Size: 7.23 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 2/24/2022 4:55 PM Notes:
American Amber/Brown Ale	American Amber Ale	5 Gallons	1.05	1.011	5.08	0	7.48 °L	349	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 2:30 PM Notes:
Jämä Jämä	American Pale Ale	15 Litres	1.047	1.009	5.08	44.96	8.24 °L	349	1
Author: Kolmen Pöntön Panimo Boil Size: 17.84 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 27.3 g Creation Date: 4/14/2021 8:34 PM Notes:
Robust Stout	No Profile Selected	5 Gallons	1.052	1.013	5.1	31.09	29.95 °L	349	0
Author: EaglepointAles Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 2:59 AM Notes:
Lucky Luke ESB	Extra Special/Strong Bitter (ESB)	3 Gallons	1.057	1.018	5.12	41.35	9.13 °L	349	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 11/19/2020 8:05 PM Notes:
Standard Base	Cream Ale	500 Litres	1.048	1.009	5.11	19.41	3.17 °L	349	0
Author: Cervecería Artesanal Eterna Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 10/26/2020 5:39 PM Notes:
Dejan Porter Barrel Aged	Robust Porter	24 Litres	1.056	1.017	5.12	47.77	29.84 °L	349	1
Author: Dejan Simic Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 9:16 AM Notes:
Viena Carlos	Vienna Lager	20.8 Litres	1.051	1.012	5.05	23.56	14.45 °L	349	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 12:17 AM Notes:
Munichhausen By Proxy	Munich Helles	20 Litres	1.048	1.009	5.11	23.1	10.13 °L	349	0
Author: ChivoBrewingCo. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 7:16 PM Notes:
Receita 04 - 50l Galaxy	English IPA	45 Litres	1.056	1.017	5.07	59.06	6.88 °L	349	1
Author: Bombini Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 637.4 g Creation Date: 6/19/2019 9:26 PM Notes:
20190426- Irish Red(천랑성,한울지기)	Irish Red Ale	23 Litres	1.052	1.013	5.05	17	17.88 °L	349	0
Author: Team BSB 2018 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 12:47 PM Notes:
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