Perfection Pilsner 12°P
|
German Pils
|
5.5 Gallons |
11.985 |
3.454 |
4.57 |
26.88 |
3.36 °L
|
320 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 12:40 AM |
Notes: |
|
2 Row Pils
|
Czech Premium Pale Lager
|
11.7 Gallons |
1.044 |
1.01 |
4.45 |
31.11 |
3.33 °L
|
320 |
0 |
|
|
Boil
Size: 13.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2023 10:22 PM |
Notes: |
|
Texas Bock
|
Czech Dark Lager
|
11 Gallons |
1.041 |
1.006 |
4.52 |
23.59 |
14.89 °L
|
320 |
0 |
|
|
Boil
Size: 12.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 2:26 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.05 |
1.017 |
4.44 |
32.34 |
3.21 °L
|
320 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 4/16/2023 8:30 PM |
Notes: |
|
SBS Moose And Squirrel British Brown Ale (kit)
|
British Brown Ale
|
5 Gallons |
1.047 |
1.012 |
4.53 |
27.23 |
14.08 °L
|
320 |
0 |
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4. oz |
Creation
Date: 12/13/2022 9:27 PM |
Notes: |
|
Primate Pale Ale
|
No Profile Selected |
22 Litres |
1.046 |
1.011 |
4.49 |
22.09 |
3.6 °L
|
320 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2022 11:45 PM |
Notes: |
|
Hoppy Lager
|
International Pale Lager
|
50 Litres |
1.041 |
1.006 |
4.53 |
26.25 |
3.3 °L
|
320 |
0 |
|
|
Boil
Size: 56.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 8:24 PM |
Notes: |
|
Midwife Crisis
|
Sweet Stout
|
25 Litres |
1.056 |
1.022 |
4.42 |
0 |
40.82 °L
|
320 |
0 |
|
|
Boil
Size: 30.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2022 4:43 PM |
Notes: |
|
Kwiki
|
American Brown Ale
|
20 Litres |
1.045 |
1.011 |
4.46 |
35.42 |
15.68 °L
|
320 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 1:10 PM |
Notes: |
|
Cherry Saison
|
Saison
|
21 Litres |
1.037 |
1.003 |
4.46 |
57.13 |
3.06 °L
|
320 |
1 |
|
|
Boil
Size: 25.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2021 12:02 PM |
Notes: |
|
2018 Summer IPA
|
American IPA
|
5.5 Gallons |
1.044 |
1.009 |
4.55 |
47.07 |
5.05 °L
|
320 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2018 2:29 PM |
Notes: |
|
Irish Dry Stout
|
No Profile Selected |
10 Litres |
1.042 |
1.008 |
4.48 |
35.92 |
33.6 °L
|
320 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2021 7:47 AM |
Notes: - Crush roasted barley to dust on grinder. |
|
Belgian Wit
|
No Profile Selected |
5 Gallons |
1.046 |
1.011 |
4.5 |
21.49 |
3.27 °L
|
320 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 6:38 PM |
Notes: |
|
MBR / Mystic
|
No Profile Selected |
254 Gallons |
11.468 |
2.95 |
4.54 |
0 |
2.81 °L
|
320 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 70 |
Boil Gravity: 10.4 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2021 1:10 AM |
Notes: |
|
Winterhausen ESB
|
Strong Bitter
|
13 Litres |
1.051 |
1.016 |
4.49 |
31.8 |
9.49 °L
|
320 |
1 |
|
|
Boil
Size: 18.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 4:13 PM |
Notes: |
|
Bayra - Kolsch
|
Kölsch
|
50 Litres |
1.045 |
1.011 |
4.45 |
17.18 |
3.73 °L
|
320 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2020 12:07 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
25 Litres |
1.041 |
1.007 |
4.48 |
18.21 |
2.64 °L
|
320 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: InvertSugar |
Priming Amount: 253.2 g |
Creation
Date: 3/16/2020 4:17 PM |
Notes: |
|
Šatlavar Anička Ale 11°
|
British Golden Ale
|
25 Litres |
1.044 |
1.011 |
4.43 |
89.09 |
3.75 °L
|
320 |
1 |
|
Author:
|
|
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 94 |
Creation
Date: 1/6/2020 9:57 PM |
Notes: Brewed 24.11.2019
Bottled 2.12.2019 |
|
Simcocks Simcoe Summer Hazy IPA
|
American Pale Ale
|
22 Litres |
1.048 |
1.013 |
4.56 |
48.37 |
4.11 °L
|
320 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2019 2:31 PM |
Notes: |
|
Blood IPA 5.0
|
American IPA
|
10 Litres |
1.042 |
1.007 |
4.54 |
36.52 |
4.76 °L
|
320 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 7:45 PM |
Notes: |
|
|
|