Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Barley Wine NYE21	Wee Heavy	10 Litres	1.088	1.022	8.69	20.98	19.1 °L	351	0
Author: Mimikun Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2022 1:12 AM Notes:
1e Brew 2025 Trippel	No Profile Selected	20.8 Litres	1.079	1.015	8.41	8.34	5.11 °L	351	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.145 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 8:46 AM Notes:
Pull A Chetty	Specialty IPA: New England IPA	5.5 Gallons	1.085	1.016	9	17.69	7.78 °L	351	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.155 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 3/22/2024 8:14 PM Notes:
Fauna/Fausto Strong Ale	American Strong Ale	500 Gallons	1.08	1.019	8.07	68.66	16.1 °L	351	0
Author: nahual Boil Size: 520 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 8:18 PM Notes: **** ACTUALIZADA ABRIL 1/2024 ***** **** IBUS Y ABV, correctos en esta receta!!! ***** La malta que aparece como 2 row es altiplano pale malt
Raw IPA	American IPA	5.5 Gallons	1.076	1.013	8.28	22.37	6.36 °L	351	0
Author: Deathtickler Boil Size: 5.52 Gallons Boil Time: N/A Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 11:59 AM Notes:
The Return	Double IPA	5.5 Gallons	1.083	1.018	8.52	78.82	7.4 °L	351	1
Author: Rhynomac Boil Size: 6.19 Gallons Boil Time: 30 Boil Gravity: 1.078 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 6:31 PM Notes:
Baltic Porter	Baltic Porter	10 Gallons	1.076	1.011	8.54	28.07	29.68 °L	351	0
Author: Miles & Nick Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2023 2:08 AM Notes:
Blondelbock	Doppelbock	11 Gallons	1.075	1.012	8.22	25.88	6.14 °L	351	1
Author: rob@thelionbergers.com Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2022 7:04 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	8 Litres	1.091	1.027	8.34	34.01	4.68 °L	351	0
Author: Dario540 Boil Size: 13.86 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 2:18 PM Notes:
Spring 22 Raspberry Ale Nitro	No Profile Selected	5.5 Gallons	1.075	1.011	8.36	30.86	7.65 °L	351	0
Author: Vonnyp2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 5:37 PM Notes: OG 1.07 before raspberries
NEIPA Oh Canada!	Specialty IPA: New England IPA	5.3 Gallons	1.089	1.025	8.42	59.74	5.15 °L	351	0
Author: BrewerPete Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: Bottle Priming Amount: N/A Creation Date: 11/3/2018 5:49 PM Notes:
Mark’s Black IPA V2	Specialty IPA: Black IPA	5.5 Gallons	1.082	1.014	8.93	68.84	30.68 °L	351	1
Author: rob@thelionbergers.com Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/23/2021 5:30 PM Notes:
Experimental Weisse	Weissbier	5.25 Gallons	1.082	1.014	8.93	29.27	4.73 °L	351	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 10/23/2021 9:32 PM Notes:
Double Trouble	Double IPA	25 Litres	1.078	1.013	8.51	80.63	7.03 °L	351	0
Author: Brett Whiting Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 3:13 AM Notes:
Trosa Baltic Porter	Baltic Porter	21 Litres	1.076	1.013	8.28	41.19	42.23 °L	351	0
Author: Boil Size: 31.53 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2021 4:45 PM Notes:
Belgian Tripel 2021	Belgian Tripel	6.05 Gallons	1.076	1.014	8.15	34.04	5.01 °L	351	0
Author: snoochkart Boil Size: 8.67 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2021 10:06 AM Notes:
Big Woody	Double IPA	5.5 Gallons	1.081	1.015	8.66	146.98	6.08 °L	351	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 4:54 AM Notes:
Dews And Frosts	Imperial IPA	12 Litres	1.089	1.022	8.79	0	6.6 °L	351	0
Author: anditweighsaton Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 12:41 PM Notes:
Imperial Coffee Stout	Russian Imperial Stout	23 Litres	1.089	1.02	8.99	44.03	43.1 °L	351	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/1/2019 9:31 PM Notes:
Triple	Belgian Tripel	5 Gallons	1.083	1.017	8.73	22.32	7.34 °L	351	0
Author: Braznikov Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.166 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 8:14 PM Notes: OG1.073 FG 1.020 7%ABV After secondary FG 1.016
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