Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Phil-Up's Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.016	5.35	10.67	9.29 °L	1.4K	0
Author: NelsonB Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.178 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2015 9:37 PM Notes:
Space Dust Cloudburst	Double IPA	5.5 Gallons	1.085	1.026	7.76	72.73	5.21 °L	1.4K	0
Author: oly-brew Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2018 7:48 PM Notes:
A38 Cider	Specialty Fruit Beer	5 Gallons	1.051	1	6.72	0	9.99 °L	1.4K	1
Author: monoclebrewing Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.051 Efficiency: 100 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 5:16 AM Notes: Cidre Brut Pitch and ferment at 65 F for one week. Raise temperature to 67 F and ferment for another week. Add oak and hops for one week. Transfer to secondary. Maintain 70 F for 7 days and keg at 3 vols of CO2 (17 PSI). 50%/50% "Trader Joes Flash Pasteurized Apple Juice 100% Freshly Pressed Apples", "Trader Joes Certified Organic Pasteurized Unfiltered Apple Juice"
Gatorlock IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.018	6.52	58.76	5.1 °L	1.4K	0
Author: Dignified Winston Brewing co. Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2018 4:23 PM Notes:
Belgian Trippel	Belgian Tripel	4 Gallons	1.085	1.014	9.33	44.24	5.15 °L	1.4K	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 5:13 PM Notes:
IPA - Simcoe/Amarillo	American IPA	2 Gallons	1.059	1.013	6.14	61.64	4.41 °L	1.4K	0
Author: TrevStar Boil Size: 2.57 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2017 9:11 PM Notes:
Specialty IPA BIPA !!!	Specialty IPA: Brown IPA	48 Litres	1.066	1.012	7.07	65.45	18.55 °L	1.4K	1
Author: Ale Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 8:47 PM Notes: La chocolate hacerla polvo para sacar el aroma y color, agregar al final del mash para controlar el color. hacer 2 starters de 2 litros. 3 er puesto SC 3/2017
Strong Golden Ale	Belgian Golden Strong Ale	50 Litres	22.424	6.658	8.86	32.9	3.71 °L	1.4K	0
Author: Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 18.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2016 1:56 AM Notes:
Hop Toxin	Double IPA	5 Gallons	1.09	1.023	8.9	93.12	10.22 °L	1.4K	0
Author: LongHouseBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2016 10:50 PM Notes: With nearly a half pound of hops per a 5 gallon batch, Hop Toxin may just leave you numb from the incredibly high amounts of alpha acids and lupulin pulsating through your bloodstream. Inoculated with a dizzying aroma of pine, citrus, resin and spice from the Simcoe, Centennial, Chinook & Columbus hops all delivered with a solid and clean malt profile with some booze to help ease the pain. Hop toxin is not for the faint-hearted or newcomer, this is a hophead’s daily bread & veggies.
Randy's Chocolate Milk Stout	American Stout	5.5 Gallons	1.064	1.017	6.15	41.55	32.97 °L	1.4K	0
Author: TxBigHops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2016 3:47 PM Notes:
Motueka/Sauvin IPA	English IPA	21 Litres	1.054	1.01	5.82	55.7	8.98 °L	1.4K	0
Author: SJB Homebrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2016 5:45 AM Notes:
Just Gose Way	Gose	5.5 Gallons	1.043	1.008	4.53	12.83	3.92 °L	1.4K	0
Author: KnotCurser Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2015 2:17 AM Notes: Mash in with 12 qts @ 162 for 1 hour Add Acid Malt and 2 qts @ boiling for 45 mins. Sparge w/ 15 qts @ 155 Boil for 1 hour
Hop Hammer	Imperial IPA	5 Gallons	1.095	1.016	10.33	293.03	4.99 °L	1.4K	0
Author: Boil Size: 7.73 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2015 2:53 PM Notes:
Bluebird Bitter	Extra Special/Strong Bitter (ESB)	29 Litres	1.048	1.01	4.99	34.44	6.64 °L	1.4K	2
Author: Postiz Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 8:09 AM Notes:
Bière De Noël	Holiday/Winter Special Spiced Beer	20 Litres	1.071	1.018	6.96	29.36	6.48 °L	1.4K	0
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 8:38 PM Notes: brassée le 05/10/2015 D.I. mesurée : 1076
Lagunitas	American IPA	6 Gallons	1.06	1.017	5.63	56.79	8.42 °L	1.4K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Bottle Priming Amount: 4.6 oz Creation Date: 2/6/2015 6:15 PM Notes: 24 hours in advance of brewing Create yeast starter with 4oz Extra Lt DME and 1.5 Quarts of water. Boil for 10 minutes. Cool to room temp. Pitch yeast and agitate Bottle priming: 4.6 oz cane sugar in 1 quart of water Boil for 10 minutes. Cool to room temp. Stir into beer.
3.5 Gallon IPA	California Common Beer	3.5 Gallons	1.064	1.015	6.4	74.01	6.14 °L	1.4K	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 3:43 AM Notes:
Caressa's English IPA	English IPA	5.5 Gallons	1.067	1.019	6.35	42.14	11.64 °L	1.4K	1
Author: cowace2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2014 2:36 PM Notes: use 2 yeast packets
Honey Brown ALe	American Brown Ale	5 Gallons	1.043	1.011	4.25	18.47	13.39 °L	1.4K	0
Author: cintronwa Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2015 11:22 PM Notes:
Miller Leichtbier	German Leichtbier	5.5 Gallons	1.033	1.008	3.38	25.04	4.24 °L	1.4K	2
Author: m906.dm@gmail.com Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2022 3:57 AM Notes:
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