Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
RidiculaRed IPA	Specialty Beer	11 Gallons	1.089	1.02	9.15	77.25	40 °L	1.6K	1
Author: Dakota21601@yahoo.com Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: 3.8oz/5gal Creation Date: 2/9/2014 10:15 PM Notes: Actually started with a 1.09OG and ended with a 1.02FG. Was more around a 9.2% final.
Royal Flush Saison	Saison	1 Gallons	1.063	1.012	6.78	34.66	5.76 °L	1.6K	1
Author: Ryan Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2014 7:48 PM Notes:
Black EyePA	Imperial IPA	5.5 Gallons	1.09	1.028	8.05	59.56	40 °L	1.6K	3
Author: eimale Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 99 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2012 9:04 AM Notes: I had to raise the efficiency to 99% to get the 1.090og reading I got when I Pitched. Seems a bit odd to me.
Beer Geek Christmas	Oatmeal Stout	19.5 Litres	1.083	1.017	8.66	70.95	40 °L	1.6K	1
Author: Tore Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2014 8:23 PM Notes: Took 3 liters of mash into seperate pot, heated to boiling. Added all of the crystal, choco wheat, roasted barley and half of the cara munich when seperating the mash. Added boiled mash back to the main mash after 30 minutes.
She Loves Me - Hoppy Red Rye	No Profile Selected	5.25 Gallons	1.091	1.023	8.92	116.03	22.54 °L	1.6K	0
Author: Jeremiah Assrocket Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2011 11:51 PM Notes:
One Beer Fifty States	Irish Stout	36 Gallons	1.069	1.017	6.79	53.99	30.95 °L	1.6K	0
Author: shastic17@comcast.net Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2016 4:28 PM Notes:
Imperial Oatmeal Stout	Imperial Stout	6 Gallons	1.087	1.022	8.6	83.06	37.15 °L	1.6K	1
Author: Anthmonkey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 12/27/2020 4:08 PM Notes:
American Trippel	American Strong Ale	3 Gallons	1.106	1.025	10.58	15.49	4.74 °L	1.6K	0
Author: jimdubc Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 1:18 AM Notes:
Stovetop Altbier	Altbier	1 Gallons	1.048	1.008	5.17	41.16	13.58 °L	1.6K	0
Author: BrewinHSYPA Boil Size: 1.27 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 7:21 PM Notes:
Chocolate Dunkel	Weissbier	5.25 Gallons	1.057	1.014	5.64	16.23	30.22 °L	1.6K	2
Author: BhamSteelerFan Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 1:25 PM Notes:
Kveik Red Ale	American Amber Ale	85 Litres	1.06	1.013	6.18	50.44	14.37 °L	1.6K	0
Author: Shields of Pain Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 8:28 AM Notes:
Summer Ale	Blonde Ale	40 Litres	1.044	1.008	4.7	16.96	3.67 °L	1.6K	0
Author: Gabriel Romero Sommelier Boil Size: 49 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2020 10:34 PM Notes:
Level Up Lager - Gluten Free	Oktoberfest/Märzen	5.5 Gallons	1.054	1.008	5.98	24.02	14.53 °L	1.6K	1
Author: Cale B Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 4:53 AM Notes:
Where There's Fire 2019	Rauchbier	5.5 Gallons	1.057	1.012	5.87	31.26	18.4 °L	1.6K	2
Author: carlmarxman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 10:26 PM Notes:
Azacca Single Hop Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.62	39.56	7.27 °L	1.6K	1
Author: garrad21 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 3:46 AM Notes:
Deadringer Dry Hop	American IPA	1 Gallons	1.055	1.014	5.4	87.16	9.12 °L	1.6K	2
Author: tlopez Boil Size: 1.25 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2017 4:18 PM Notes:
English Sweet Stout	Sweet Stout	21 Litres	1.047	1.011	4.67	23.25	42.52 °L	1.6K	0
Author: Nickm523 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2016 2:08 AM Notes:
2C's Blonde	Blonde Ale	29 Litres	1.045	1.009	4.73	16.93	3.86 °L	1.6K	0
Author: rodfon Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2016 11:22 PM Notes:
Eric Schulz's Recipe Clone	American Wheat or Rye Beer	5 Gallons	1.034	1.009	5.4	0	5.1 °L	1.6K	0
Author: Eric Schulz Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2011 3:27 AM Notes:
2014 - 7/8 - 3 Sherlocks - Wheat Hybrid- Brewed	American Wheat or Rye Beer	4 Gallons	1.056	1.013	5.66	19.42	5.2 °L	1.6K	0
Author: DrSherlock Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2014 10:18 PM Notes: This will probably be brewed with Conan yeast Inspired by: http://www.brew365.com/beer_three_floyds_gumballhead.php Total Water Needed 5.92 Gallons Strike Water Temp 159 Fahrenheit Total Mash Volume 6.66 Gallons PreBoil Wort 5.50 Gallons PostBoil Wort 4.25 Gallons Into Fermenter 4.00 Gallons
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