|
Bootleg IPA
|
American IPA
|
17.5 Gallons |
1.074 |
1.019 |
7.32 |
0 |
6.4 °L
|
400 |
0 |
|
|
|
| Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 2:16 AM |
| Notes: |
|
|
Celebration 2025
|
American IPA
|
12 Gallons |
1.058 |
1.017 |
5.28 |
68.81 |
9.88 °L
|
400 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 30.23 psi |
Creation
Date: 8/19/2025 10:43 PM |
| Notes: Batch #157 |
|
|
Hops Down Under
|
American IPA
|
5.5 Gallons |
1.068 |
1.011 |
7.47 |
83.14 |
11.36 °L
|
400 |
1 |
|
|
|
| Boil
Size: 8.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 3/17/2025 1:27 PM |
| Notes: Mash @ 164 degrees to be at 152 dregrees |
|
|
Clean Out The Random Freezer Hops
|
American IPA
|
15.5 Gallons |
1.056 |
1.011 |
5.96 |
128.45 |
6.46 °L
|
400 |
1 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 9:14 PM |
| Notes: |
|
|
Another Elderly Punk 7.7%
|
American IPA
|
25 Litres |
1.053 |
1.013 |
5.27 |
58.46 |
9.19 °L
|
400 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 7/28/2022 3:21 PM |
| Notes: |
|
|
Ipa Citra
|
American IPA
|
33 Litres |
1.054 |
1.012 |
5.56 |
45.17 |
7.27 °L
|
400 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 50 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2022 12:00 PM |
| Notes: |
|
|
O Reencontro
|
American IPA
|
31.8 Litres |
1.05 |
1.01 |
5.36 |
24.19 |
3.19 °L
|
400 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2022 4:24 PM |
| Notes: |
|
|
IPA ARGENTA
|
American IPA
|
330 Litres |
1.051 |
1.013 |
5.03 |
44.77 |
4.81 °L
|
400 |
0 |
|
|
|
| Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2022 9:35 PM |
| Notes: |
|
|
Hornindal Ipa
|
American IPA
|
5.5 Gallons |
1.062 |
1.013 |
6.47 |
64.39 |
6.69 °L
|
400 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 7:08 PM |
| Notes: |
|
|
Yellow Rose Clone
|
American IPA
|
5.5 Gallons |
1.074 |
1.015 |
7.69 |
71.92 |
3.92 °L
|
400 |
1 |
|
|
|
| Boil
Size: 7.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.99 psi |
Creation
Date: 5/25/2021 5:49 AM |
| Notes: |
|
|
Falcon Punch SMASH IPA
|
American IPA
|
23 Litres |
1.056 |
1.01 |
6.14 |
42.2 |
3.81 °L
|
400 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2019 6:49 PM |
| Notes: |
|
|
7.5% WCIPA
|
American IPA
|
14 Litres |
1.059 |
1.011 |
6.26 |
79.36 |
14.07 °L
|
400 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 47 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 8:11 AM |
Notes: Og was 1.056
Then added 250g of sugar..
So should be 1.064... 6.74% therefore 7%
Actually 7.35% for 64 and 08 gravity...
So 7.5% post prim
This is for 13 litres
|
|
|
Lokal Milkshake IPA Summer Night
|
Specialty IPA: Belgian IPA
|
30 Litres |
1.06 |
1.011 |
6.66 |
52.58 |
4.64 °L
|
400 |
0 |
|
|
|
| Boil
Size: 38.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 5:39 PM |
| Notes: |
|
|
Zappa
|
American IPA
|
11 Gallons |
1.068 |
1.015 |
6.92 |
50.92 |
6.97 °L
|
400 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.064 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2020 5:12 AM |
| Notes: |
|
|
Ladyboys Bangkok ThaiPA
|
American IPA
|
2 Gallons |
1.063 |
1.015 |
6.3 |
155.51 |
4.81 °L
|
400 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.78 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.7 oz |
Creation
Date: 5/31/2020 1:59 AM |
Notes: Add 3.8 oz galangal
add .5 oz kafir lime leaves
to last 15 min. of boil
add 1 g. Grains of Paradise
to last 5 min. of boil
Entered in Beer Lab HI search for the alpha acid IPA homebrew contest. Won category "Most Creative" |
|
|
Kveiking With Spruce Tips
|
American IPA
|
6.5 Gallons |
1.062 |
1.013 |
6.51 |
56.46 |
6.62 °L
|
400 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 10:05 PM |
| Notes: |
|
|
Hop To It!
|
American IPA
|
5.25 Gallons |
1.061 |
1.015 |
6.15 |
88.89 |
6.98 °L
|
400 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 4:51 PM |
| Notes: |
|
|
Pliny The Elder Clone
|
American IPA
|
5 Gallons |
1.082 |
1.019 |
8.35 |
203.27 |
6.29 °L
|
400 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 8:38 PM |
| Notes: |
|
|
Ruination IPA(Stone Brewing Clone)
|
American IPA
|
5 Gallons |
1.08 |
1.018 |
8.12 |
137.16 |
6.85 °L
|
400 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2019 6:23 PM |
| Notes: Stone Brewing Co's Ruination IPA clone |
|
|
B&C Hazy IPA
|
American IPA
|
3 Gallons |
1.062 |
1.016 |
6.14 |
84.08 |
5.91 °L
|
400 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 11:46 PM |
| Notes: |
|
|
|
|