Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SIM Brewing NE-IPA	Specialty IPA: New England IPA	17 Gallons	1.049	1.011	5	64.42	3.68 °L	415	0
Author: SIM Brewing Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2020 5:34 PM Notes:
Bunyip Imperial	American Pale Ale	5.5 Gallons	1.049	1.011	4.92	41.99	9.73 °L	415	0
Author: GFHomebrew Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65.3 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 8:51 PM Notes: Took the cane sugar out this brew. Changed vienna to Munich malt /2022
White Ipa	Clone Beer	91 Litres	13.151	3.938	4.96	45.31	3.98 °L	415	0
Author: Dan.tjones8 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 72.99 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 5:11 PM Notes:
Roomy Pilsner	Classic American Pilsner	5.5 Gallons	1.053	1.015	4.98	0	3.41 °L	415	0
Author: Timinpdx87 Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 2:55 AM Notes:
Druid's Leftovers - Pale	American Pale Ale	12 Litres	1.051	1.013	4.99	35.83	4.04 °L	415	1
Author: Stu's-Brew Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 11:37 AM Notes:
Badwater Basin Gose	Gose	5.5 Gallons	1.05	1.012	4.95	12.36	4.61 °L	415	0
Author: Dukeoprunz Boil Size: 7.02 Gallons Boil Time: 135 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 1/23/2021 4:57 AM Notes: Kettle sour with OYL-605
Seltzer	No Profile Selected	5 Gallons	1.04	1.002	4.97	0	0.86 °L	415	0
Author: Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 6.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 6:02 PM Notes: Add Yeast Nutrient during boil, and on days 1 and 2 of primary fermentation. Add Amylo 300 to mash water to convert flaked rice starches. .5 tsp Add Amylo 300 to fermentor to fully ferment sugars 1.5 grams
Carlos' Pale	American Pale Ale	15 Gallons	11.891	2.517	5	21.99	4.74 °L	415	0
Author: LosLemons Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 2:15 PM Notes:
Czech Pilsner	Czech Pale Lager	6 Gallons	1.049	1.012	4.95	39.98	3.89 °L	415	1
Author: Isomerization Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2020 5:22 PM Notes: Brew day: 30-May-2020
Extract Saison With Dextrose	Saison	5.5 Gallons	1.042	1.004	4.93	18.52	3.88 °L	415	0
Author: ChrisChown Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/6/2020 9:20 PM Notes:
Milk Choco	Sweet Stout	5.5 Gallons	1.058	1.021	4.93	37.62	33.99 °L	415	0
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2016 11:52 PM Notes:
Sierra Nevada Official Recipe	American Pale Ale	4.5 Gallons	1.05	1.012	4.98	37.73	8.76 °L	415	2
Author: JasonT Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 4:26 PM Notes:
Fagddu Porter	Robust Porter	20 Litres	1.057	1.019	4.99	0	32.77 °L	415	0
Author: GelertTheConstant Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2019 10:10 AM Notes:
Citra Hazy 12 Gal 5%	Specialty IPA: New England IPA	12 Gallons	1.05	1.013	4.96	20.98	5.22 °L	415	0
Author: Mannyv Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 5:58 AM Notes:
Annelies Kveik Experiment	American Pale Ale	10 Litres	1.048	1.01	4.95	42.2	7.47 °L	415	0
Author: JoshMayers Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 1:02 PM Notes:
Walter Wheat With Kveik	Weissbier	5.5 Gallons	1.05	1.013	4.93	75.79	6.45 °L	415	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 5:39 PM Notes:
Dew Of The Sea Rosemary Saison	Saison	186 Gallons	1.047	1.01	4.92	25.95	4.37 °L	415	1
Author: Gmar Boil Size: 206.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 1:52 AM Notes:
Awesome Recipe	Imperial Stout	24 Litres	1.051	1.013	4.99	0	30.67 °L	415	0
Author: Alpha_7 Boil Size: 31.6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 10:09 AM Notes:
Pale Ale	American Pale Ale	50 Litres	1.048	1.011	4.95	39.45	7.49 °L	415	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 1:50 AM Notes:
Gardenia ALE - Light	Cream Ale	21 Litres	1.051	1.013	4.99	22.91	4.79 °L	415	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 1:04 PM Notes:
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