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Festbier 2024

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 16 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Thursday August 15th 2024

Original Gravity:

1.052

Final Gravity:

1.014

ABV (standard):

5.0%

IBU (tinseth):

21.8

SRM (morey):

4.0

Mash pH

5.2

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16.24 lb	Ireks - Pilsner Malt16.24 lb Pilsner Malt	36	1.8	73.1%
4.61 lb	Ireks - Vienna4.61 lb Vienna	34	2.5	20.7%
21.95 oz	Ireks - Munich Malt21.95 oz Munich Malt	36.8	8	6.2%
22.22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.21 oz	Magnum0.21 oz Magnum Hops	Pellet	12.3	Boil	60 min	4.27	13.3%
0.75 oz	Nugget0.75 oz Nugget Hops	Pellet	11.4	Boil	60 min	14.15	47.5%
0.62 oz	Perle0.62 oz Perle Hops	Pellet	9	Boil	10 min	3.35	39.2%
1.58 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.21 oz	Magnum (Pellet)	4.27	13.3%
0.75 oz	Nugget (Pellet)	14.15	47.5%
0.62 oz	Perle (Pellet)	3.35	39.2%
1.58 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
6 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 g	Epsom Salt	Water Agt	Mash	1 hr.
5 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Salt	Water Agt	Mash	1 hr.
8.43 ml	Phosphoric acid	Water Agt	Mash	1 hr.

Yeast

White Labs - German Bock Lager Yeast WLP833

Amount:	2.50 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	48 - 55 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 213 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Home

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

389

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-25 15:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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