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PP_BW

153 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 320 liters (ending kettle volume)
Pre Boil Size: 305 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created Thursday October 21st 2021
1.050
1.012
4.9%
23.4
27.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
57.70 kg United Kingdom - Maris Otter Pale57.7 kg Maris Otter Pale 38 3.75 79%
5.10 kg German - Floor-Malted Bohemian Wheat5.1 kg Floor-Malted Bohemian Wheat 38 2 7%
5.10 kg German - De-Husked Caraf II5.1 kg De-Husked Caraf II 32 418 7%
5.10 kg American - Caramel / Crystal 60L5.1 kg Caramel / Crystal 60L 34 60 7%
73 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Pilgrim100 g Pilgrim Hops Pellet 11 Boil 60 min 8.56 30.8%
100 g Herkules100 g Herkules Hops Pellet 15 Boil 60 min 11.67 30.8%
125 g Bramling Cross125 g Bramling Cross Hops Pellet 6.5 Boil 15 min 3.14 38.5%
325 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"PP_BW" Robust Porter beer recipe. All Grain, ABV 4.89%, IBU 23.36, SRM 27.36, Fermentables: (Maris Otter Pale, Floor-Malted Bohemian Wheat, De-Husked Caraf II, Caramel / Crystal 60L) Hops: (Pilgrim, Herkules, Bramling Cross)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-05 17:07 UTC
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