Homebrew Beer Recipes

Page 7647 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Vs Mosaic	American IPA	23 Litres	1.05	1.013	4.9	37.23	5.17 °L	546	0
Author: CitraAvenue Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 1:02 PM Notes: One of the best brews Ive done, will definitely be making this again. However the Citra dominated over the Mosaic so maybe more Mosaic with a 70/30 split rather than 50/50.
Weissbier 25	Weissbier	6.4 Gallons	1.049	1.013	4.74	12.59	3.64 °L	546	1
Author: nfacciola Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 5:15 PM Notes: Skip using kettle finings in this beer Long Acid rest for more flavor. Check pH Do a protein rest Do a single decoction?
Bumtobeer6	Classic American Pilsner	10 Litres	1.047	1.01	4.83	35.97	4.31 °L	546	0
Author: Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 7:35 AM Notes:
Session Sour	Berliner Weisse	30 Gallons	11.998	2.93	4.84	3.78	5.29 °L	546	0
Author: COOPaleworks Boil Size: 31.61 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 3:40 PM Notes:
Kvit	Witbier	120 Litres	1.05	1.013	4.84	16.02	3.45 °L	546	0
Author: OVD0241 Boil Size: 130 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 11:54 PM Notes:
Anchor Steam Clone	California Common Beer	5 Gallons	1.053	1.017	4.84	24.73	10.94 °L	546	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 3:48 AM Notes: See BYO may-June 2019 page 27 for specific instructions.
West Coast IPA	American IPA	16 Litres	1.047	1.011	4.84	58.18	7.31 °L	546	0
Author: Juanjo Figueroa Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 120g Creation Date: 11/21/2020 5:58 PM Notes:
L.20197 Grisette Manbeer	Saison	1150 Litres	10.171	0.973	4.85	20.04	2.9 °L	546	0
Author: zack03 Boil Size: 1230 Litres Boil Time: 75 Boil Gravity: 9.5 Efficiency: 87 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 5:34 PM Notes:
Summer Citra Cervesa	Cream Ale	6.5 Gallons	1.046	1.009	4.89	23.86	4.56 °L	546	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 2:47 PM Notes:
Single Jingle	Belgian Pale Ale	11 Gallons	1.047	1.01	4.91	31.04	6.54 °L	546	0
Author: Hollyhock Artisanal Ales Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 6:33 PM Notes:
MadSci Czech Pils	California Common Beer	22 Litres	1.05	1.012	4.9	25.6	3.11 °L	546	0
Author: Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2015 11:42 AM Notes: Brewday 18/09/2015
ESB	Strong Bitter	5.5 Gallons	1.052	1.016	4.78	32.23	9 °L	546	1
Author: Kylew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 1:14 AM Notes:
Sunny Whop	American Wheat Beer	5.5 Gallons	1.049	1.012	4.81	46.22	4.7 °L	546	0
Author: bigjohn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 12:18 AM Notes:
Cherry Saison	Saison	25 Litres	1.045	1.009	4.8	41.23	5.44 °L	546	0
Author: Northumbrewa Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2019 11:40 AM Notes:
Willy's Secret	American Pale Ale	23 Litres	1.048	1.011	4.85	34.89	8.39 °L	546	1
Author: JSal Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 9:43 AM Notes:
Mexican Lager	International Pale Lager	6 Gallons	1.048	1.011	4.89	27.61	3.9 °L	546	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 7:11 PM Notes:
Popping Cherries	Weizen/Weissbier	3.8 Litres	1.048	1.012	4.73	9.8	4.12 °L	546	0
Author: samuraibebop Boil Size: 5.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dexrose Priming Amount: N/A Creation Date: 6/13/2018 8:36 PM Notes:
GB037	Special/Best/Premium Bitter	35 Litres	1.052	1.016	4.72	34.65	6.25 °L	546	0
Author: Roget Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 3:23 PM Notes: Forgot to take OG till 18hrs later. OG 1.052 FG 1.016 Efficiency up to 81% from 75% 20l @1.8CO2 85g 8L @ 1.8CO2 34g + 4ml beer heading lqd
Thong Thief GP Base	American IPA	26 Litres	1.045	1.008	4.75	54.22	5.85 °L	546	1
Author: bonenose Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 11:14 PM Notes:
My Hops Pale	American Pale Ale	5.5 Gallons	1.048	1.012	4.75	49.33	9.58 °L	546	0
Author: dumnorix Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 6:19 PM Notes:
« First ‹ Previous 7643 7644 7645 7646 7647 7648 7649 7650 7651 Next › Last »							Page 7647 of 16,407 20 Recipes of 328,122