Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7 |
Boil at 90 °C
|
60 min |
15.17 |
100% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Cascade (Pellet) 200 g Cascade (Pellet) Hops |
|
15.17 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36.01 L |
|
Strike |
80 °C |
67 °C |
60 min |
|
38 L |
|
Sparge |
80 °C |
77 °C |
-- |
Starting Mash Thickness:
2.77 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Scottish Fabriqueta Prueba 1" Scottish Export beer recipe by Carpincha. All Grain, ABV 5.94%, IBU 15.17, SRM 18.95, Fermentables: (Pale Ale, CaraAroma, Caramelo 30, Biscuit, Melanoidina, M Chocolate, Château Black) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-19 22:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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