Justin's American Red
|
American Amber Ale
|
6 Gallons |
1.056 |
1.014 |
5.5 |
39.27 |
17.64 °L
|
376 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2021 4:08 PM |
Notes: |
|
Dunkel Weiss
|
Dunkles Weissbier
|
5.5 Gallons |
1.052 |
1.01 |
5.48 |
16.99 |
13.27 °L
|
376 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2023 7:26 AM |
Notes: Very nice balance between clove and banana. Won 1st place among German Wheatbeers in the California Homebrew Competition 2023!
https://castate.brewingcompetitions.com/ |
|
Irish Red Ale II
|
Irish Red Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.45 |
21.4 |
14.33 °L
|
376 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2023 11:43 PM |
Notes: |
|
Idaho Gem Wheat Beer
|
American Wheat Beer
|
5 Gallons |
1.055 |
1.014 |
5.45 |
55.23 |
4.92 °L
|
376 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2.66 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 9:25 PM |
Notes: |
|
Peeterman
|
Lichtenhainer
|
5.5 Gallons |
1.059 |
1.017 |
5.48 |
14.45 |
3.73 °L
|
376 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 75 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2022 8:01 PM |
Notes: |
|
Altbier 3.0
|
North German Altbier
|
5.5 Gallons |
1.052 |
1.01 |
5.49 |
37.71 |
15.15 °L
|
376 |
4 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2022 1:34 PM |
Notes: |
|
Drew's Oktoberfest
|
Märzen
|
5.5 Gallons |
1.051 |
1.011 |
5.43 |
21 |
13.35 °L
|
376 |
1 |
|
|
Boil
Size: 6.09 Gallons |
Boil Time: 20 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2022 7:47 PM |
Notes: |
|
GD Czech Pilsner
|
Czech Premium Pale Lager
|
20 Litres |
1.054 |
1.012 |
5.49 |
29.22 |
3.75 °L
|
376 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2022 10:56 PM |
Notes: |
|
Seltzer
|
No Profile Selected |
5 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
376 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2022 1:55 PM |
Notes: |
|
Hoppy Saison
|
No Profile Selected |
230 Gallons |
13.727 |
3.553 |
5.48 |
28.34 |
4.57 °L
|
376 |
0 |
|
|
Boil
Size: 263 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2021 5:15 PM |
Notes: |
|
IPA Mandarina Columbus
|
American Pale Ale
|
25 Litres |
1.051 |
1.01 |
5.44 |
46.32 |
5.63 °L
|
376 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2018 8:44 PM |
Notes: |
|
Awesome Recipe
|
Dark American Lager
|
5.5 Gallons |
1.056 |
1.014 |
5.47 |
0 |
3.6 °L
|
376 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 4:58 PM |
Notes: |
|
Lake Lounger 2
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.44 |
41.31 |
3.52 °L
|
376 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 7:34 PM |
Notes: |
|
Friends In Common
|
California Common Beer
|
5.5 Gallons |
1.051 |
1.009 |
5.5 |
30.06 |
10.59 °L
|
376 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 10/19/2020 1:38 AM |
Notes: |
|
Pho-King-Beer
|
Saison
|
5 Gallons |
1.055 |
1.013 |
5.52 |
13.72 |
3.87 °L
|
376 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2020 8:23 PM |
Notes: Pho-King-Beer is a season inspired by the staple spices that go into the rich, flavorful Vietnamese dish. Noble-y hopped with Saaz and Tettananger, this is one good Pho-King-Beer. |
|
Summer Sour
|
Berliner Weisse
|
46 Litres |
1.05 |
1.008 |
5.49 |
9.21 |
3.39 °L
|
376 |
0 |
|
|
Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 5:52 PM |
Notes: 1 / 2 Gose
1 / 2 Hopped |
|
American Patersbier
|
Trappist Single
|
10.3 Gallons |
1.053 |
1.011 |
5.48 |
28.15 |
3.78 °L
|
376 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 61 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 4:35 AM |
Notes: #brewlikeApunk
Split the batch between Cream Ale & Kolsch yeasts. |
|
Check Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.051 |
1.009 |
5.53 |
62.89 |
3.06 °L
|
376 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 4:55 PM |
Notes: |
|
[FHS] Fish Outta Water
|
Belgian Pale Ale
|
5 Gallons |
1.052 |
1.011 |
5.47 |
30 |
9.89 °L
|
376 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 11:37 PM |
Notes: |
|
Lockdown American Pale - Cascade
|
American Pale Ale
|
18 Litres |
1.052 |
1.01 |
5.44 |
22.33 |
6.07 °L
|
376 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 1.0 |
Creation
Date: 2/22/2019 5:07 PM |
Notes: |
|
|
|