Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Perusportteri	Brown Porter	20.5 Litres	1.056	1.01	6.2	34.27	23.9 °L	534	0
Author: Kaarlo Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 6/18/2020 1:46 PM Notes: Add habanero and tar aroma to taste before packaging. Less is better than more.
Umezu Sour	No Profile Selected	2.5 Gallons	1.056	1.01	6.05	128.87	3.26 °L	534	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 8:23 PM Notes:
Nearly Nirvana Pale Ale	American Pale Ale	26 Gallons	1.057	1.01	6.17	43.52	6.03 °L	534	0
Author: Krauski Boil Size: 29 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 7:25 PM Notes:
Honey Pale Ale	American Pale Ale	5.5 Gallons	1.061	1.015	6.15	39.07	22.66 °L	534	1
Author: Craig G Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 3/18/2023 3:18 PM Notes: Honey is added with 15 minutes left in the boil. Dry hopped during last three days before bottling
Firestone Milk Stout	American Stout	5.5 Gallons	1.062	1.015	6.21	26.57	41.63 °L	534	0
Author: CooperGrove Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 3:19 AM Notes:
Talus Smash NEIPA	Specialty IPA: New England IPA	5.25 Gallons	1.056	1.009	6.09	69.51	3.82 °L	534	0
Author: BigChilly75 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 1/18/2022 6:40 PM Notes:
IPA Fabriqueta Prueba	American IPA	230 Litres	1.056	1.01	6.13	63.04	6.3 °L	534	0
Author: Carpincha Boil Size: 260 Litres Boil Time: 80 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 4:29 PM Notes:
BB's Galaxy/Citra Hop Experiment	American IPA	5.5 Gallons	1.063	1.016	6.24	45.25	6.63 °L	534	0
Author: Beeeret Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 7:54 PM Notes:
Chucky Charms IRA	Irish Red Ale	11 Gallons	1.056	1.01	6.07	22.57	15.53 °L	534	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 6:22 PM Notes:
Gjeilvold Juleøl	Doppelbock	60 Litres	1.062	1.015	6.13	21.49	9.07 °L	534	0
Author: AndreasHV Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 8/5/2020 9:25 AM Notes:
C Gold IPA	Specialty IPA: White IPA	5 Gallons	1.063	1.016	6.22	32.59	7.59 °L	534	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: Dextrose Priming Amount: 4 oz Creation Date: 11/28/2017 1:02 AM Notes:
Ambrosial Pale Ale	American IPA	5.5 Gallons	1.059	1.013	6.04	70.21	3.89 °L	534	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 12:57 AM Notes:
Dunkle Wise	Dunkles Weissbier	5.5 Gallons	1.056	1.009	6.17	7.17	22.35 °L	534	1
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 11:45 PM Notes:
Malboro Man	American Porter	23 Litres	1.064	1.017	6.13	32.18	33.77 °L	534	0
Author: Underground Medicine Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 10:40 AM Notes:
Nico APA 5	American Pale Ale	20 Litres	1.057	1.01	6.17	40.21	7.61 °L	534	0
Author: Marlon Goncalves Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 193.4 g Creation Date: 10/29/2019 11:00 PM Notes:
American Stout (UNYHA)	American Stout	5.5 Gallons	1.061	1.015	6.03	39.66	50 °L	534	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 11:55 AM Notes:
Carry That Watermelon, Girl	Specialty IPA: New England IPA	6 Gallons	1.065	1.017	6.25	13.93	6.61 °L	534	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 12:16 PM Notes: Add 0.1 grams per gallon Calcium Chloride to strike and sparge water Crush and "juice" the watermelon and use as water for mash + zest and juice of 1 lemon.
Marzen Low SRM	Oktoberfest/Märzen	620 Gallons	1.057	1.011	6.06	23.83	5.29 °L	534	0
Author: elliottt Boil Size: 620 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 5:57 PM Notes:
Bitter Passion	American IPA	6.5 Gallons	1.061	1.014	6.17	54.41	7.33 °L	534	0
Author: Amapola Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 6:37 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.064	1.018	6.02	32.86	3.98 °L	534	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 11:57 PM Notes:
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