Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Breakfast Berliner Weisser	Berliner Weisse	21 Litres	1.07	1.021	6.42	0	2.84 °L	433	0
Author: midwaysbrewersclub Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 95.9 g Creation Date: 5/16/2019 3:45 AM Notes:
We Are Diamonds 2023 Rewrite	Specialty IPA: New England IPA	2000 Litres	1.064	1.015	6.41	5.59	3.55 °L	433	0
Author: Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 86 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2023 1:04 PM Notes:
Saison 100l	Saison	100 Litres	1.054	1.005	6.43	30.04	11.12 °L	433	0
Author: cervezas chacabuco Boil Size: 106.55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 6:02 PM Notes:
West Coast IPA V1	American IPA	27 Litres	1.062	1.013	6.37	52.13	6.85 °L	433	0
Author: 7ukechu Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 11:41 AM Notes:
BCBC Snickers Gap Pilot	No Profile Selected	85 Gallons	15.948	4.153	6.42	60.55	5.34 °L	433	0
Author: DMN Brewing Boil Size: 90 Gallons Boil Time: 60 Boil Gravity: 15.1 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 10:26 AM Notes:
Little Critters Pale Ale Clone	American Pale Ale	20.8 Litres	1.063	1.014	6.43	0	6.04 °L	433	0
Author: relequar Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 6:38 AM Notes:
Mango IPA	American IPA	30 Litres	1.065	1.016	6.4	54.59	4.22 °L	433	0
Author: Kanonbrygg Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 6:44 PM Notes:
Whatcha Gon Do Wit It? (from Split With Sour)	Witbier	5.5 Gallons	1.06	1.011	6.45	14.51	3.93 °L	433	0
Author: ZestyPellicleBrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 5:29 PM Notes:
Nicole's Brown Ale	No Profile Selected	5 Gallons	1.063	1.015	6.35	37.62	18.1 °L	433	0
Author: 1strepublic Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 8:39 PM Notes:
Liquid Sunshine 2019	American IPA	5.5 Gallons	1.059	1.011	6.38	154.89	10.06 °L	433	0
Author: IbOr Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 1:42 AM Notes: Mash 4.5 gallons in @ 170 degrees - Mash in at 155 degrees for 60 minutes. Yield 3 gallons Lauter 3.5 gallons in at 162 degrees. Mash temp 153 degrees. Yield 3.5 gallons 6.5 Total gallons of wort 90 minute boil 1.058 og 1.006 fg
Winter Stout	American Brown Ale	2.5 Gallons	1.068	1.019	6.46	39.21	38.41 °L	433	0
Author: filthyastronaut Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2017 2:27 PM Notes:
Brix:Mother May I	American IPA	250 Gallons	1.061	1.012	6.46	44.8	4.29 °L	433	3
Author: Kyle Carbaugh Boil Size: 275 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 9:09 PM Notes:
Wheat	No Profile Selected	5.5 Gallons	1.064	1.016	6.36	21.61	5.33 °L	433	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 3/9/2019 5:14 PM Notes: Next time a lot more hops at flame out or during fermentation
Saison	Saison	19 Litres	1.068	1.019	6.47	24.99	6.58 °L	433	2
Author: B Scally Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 8:28 PM Notes:
The Olga Milk Stout	Sweet Stout	6.2 Gallons	1.073	1.024	6.42	29.17	38.53 °L	433	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 12/18/2018 2:53 PM Notes: Primary Fermentation: 5 days at 68°F (20°C). Secondary Fermentation: 4 days at 72°F (22°C). Tertiary Fermentation: 2 days at 36°F (2°C).
NEIPA	Specialty IPA: New England IPA	25 Litres	1.066	1.017	6.38	87.92	8.38 °L	433	0
Author: Greywood B Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 2:18 PM Notes:
Dubbel	Belgian Dubbel	1 Gallons	1.065	1.016	6.44	0	21.29 °L	433	0
Author: blackoakbrewer Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 4:16 PM Notes:
Amnezija I	American IPA	22 Litres	1.06	1.011	6.34	54.78	10.03 °L	433	0
Author: Kljajic Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 5:45 PM Notes:
Rosse Fuurt Porn Trippel	Trappist Single	12 Litres	1.065	1.017	6.35	22.15	20.14 °L	433	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 12:24 AM Notes:
Shandjob	Fruit Beer	2.2 Gallons	1.057	1.009	6.32	16.58	4.42 °L	433	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 9:25 AM Notes:
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