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a very good American pale ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 7.5 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 235 calories (Per 0.5L)
Carbs: 20.5 g (Per 0.5L)

Created: Wednesday June 22nd 2022

I Pine for PA

by happywanderer

OG: 1.062 FG: 1.015 ABV: 6.2% IBU: 39

NB Sierra Madre Pale Ale

by west1m

OG: 1.060 FG: 1.014 ABV: 6.0% IBU: 46

Moon Man clone 5.5 gal

by Boocrazy

OG: 1.050 FG: 1.010 ABV: 5.2% IBU: 42

Original Gravity:

1.051

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

46.2

SRM (morey):

9.0

Mash pH

n/a

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,077.94 g	Bairds - Pale Ale1077.94 g Pale Ale	37.2	2.5	75%
359.84 g	German - CaraRed359.84 g CaraRed	34	20	25%
1,437.78 g / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4.76 g	Simcoe4.76 g Simcoe Hops	Pellet	11.7	Boil	60 min	25.59	24%
6.34 g	Simcoe6.34 g Simcoe Hops	Pellet	11.7	Boil	20 min	20.64	32%
8.72 g	Ahtanum8.72 g Ahtanum Hops	Pellet	6	Aroma	0 min		44%
19.82 g / £ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
11.10 g	Simcoe (Pellet) 11.1 g Simcoe (Pellet) Hops	46.23	56%
8.72 g	Ahtanum (Pellet) 8.72 g Ahtanum (Pellet) Hops		44%
19.82 g / £ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.5 L		Strike	75 °C	67 °C	60 min
Starting Mash Thickness: 2.4 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1.59 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 27 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

318

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-25 14:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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