Homebrew Beer Recipes

Page 5942 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dill's Mango Hard Seltzer	No Profile Selected	21 Litres	1.033	1	4.38	0	0.79 °L	532	0
Author: Marty45 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 5:27 PM Notes:
Gose 1 - 13gal	Gose	13.5 Gallons	1.043	1.009	4.49	2.39	3.76 °L	532	0
Author: Willy816 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2023 8:40 PM Notes:
Perfect Weissen	Weissbier	3000 Litres	11.731	3.259	4.53	8.54	6.58 °L	532	0
Author: ANJIHO Boil Size: 3100 Litres Boil Time: 70 Boil Gravity: 11.4 Efficiency: 87 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 8:49 AM Notes:
Rasberry Hibiscus Gose	Gose	6 Gallons	1.043	1.01	4.39	10.15	3.5 °L	532	1
Author: Big Woody Boil Size: 7.5 Gallons Boil Time: 20 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12.92 psi Creation Date: 3/30/2022 12:01 PM Notes:
Awesome Recipe	No Profile Selected	34 Litres	1.046	1.011	4.51	0	2.63 °L	532	0
Author: PaoloeLucaHopside Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 10:52 AM Notes:
El Hefe	Weissbier	5.5 Gallons	1.047	1.014	4.35	14.47	5.06 °L	532	0
Author: Blootster Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 4:56 PM Notes: *Limit oxygenation when moving to fermenter for amyl acetate production Pitch at 75F for 24 hours Drop to 62F for 48 hours Raise temperature naturally until finished
British Golden Ale (Feb 2022)	British Golden Ale	2 Gallons	1.049	1.015	4.5	33.63	5.86 °L	532	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2022 4:34 PM Notes:
BTP	American Pale Ale	4 Gallons	1.045	1.011	4.42	16.55	5.39 °L	532	0
Author: JStill Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 8:13 PM Notes:
Irish Stout	Dry Stout	5.5 Gallons	1.045	1.011	4.54	39.28	37.12 °L	532	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 4:36 AM Notes:
Buubvar Lager	Czech Pale Lager	6 Gallons	1.042	1.008	4.46	30.64	4.8 °L	532	0
Author: Fochnossel Brewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 67 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 11:40 AM Notes:
Chad Bitter	Ordinary Bitter	24 Litres	1.046	1.012	4.38	33.22	13.91 °L	532	0
Author: Rcmac Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 12:28 AM Notes:
The World's Gone To Helles	Munich Helles	5.5 Gallons	1.048	1.014	4.54	20.93	4.21 °L	532	0
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2020 3:15 AM Notes:
Bucky	American Pale Ale	150 Litres	10.41	2.033	4.44	36.24	4.16 °L	532	0
Author: UnicornHerderHFB Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 3:25 PM Notes:
Perpetual Pale Ale	Best Bitter	5.5 Gallons	1.045	1.01	4.53	36.25	8.16 °L	532	0
Author: John C. Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 8:05 PM Notes:
Awesome Recipe	Weissbier	1 Gallons	1.04	1.008	4.29	6.38	2.77 °L	532	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 7:32 PM Notes:
RockCreek Pale Ale	American Pale Ale	5.5 Gallons	1.041	1.008	4.31	50.97	3.62 °L	532	0
Author: LostLagersPete Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 6:19 PM Notes:
Bmc Big Batch	American Lager	18 Gallons	1.042	1.009	4.27	17.97	3.75 °L	532	0
Author: nj viking Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 2:39 AM Notes:
Session Teste	American IPA	250 Litres	1.044	1.01	4.43	34.81	3.05 °L	532	0
Author: Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 100 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 12:21 PM Notes:
Infinite Sadness	Fruit Beer	48 Litres	1.042	1.008	4.44	25.55	3.44 °L	532	0
Author: O.L.D.B.B.A Boil Size: 53.03 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 9:22 PM Notes:
Jingle All The Way	American Brown Ale	20 Litres	10.771	2.439	4.42	0	3.17 °L	532	1
Author: Cookie Cheong Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 10:04 PM Notes:
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