Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Random Hazy	Specialty IPA: New England IPA	4.5 Gallons	1.065	1.018	6.27	62.07	4.86 °L	448	1
Author: bfabry Boil Size: 5.88 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 4:58 PM Notes: Bet this mash ph is all fucked up. 7.3G metabisulfite 7g calcium chloride 3g gypsum 1g salt 3.39ml lactic acid Take 2L of first runnings for starter+harvest. 615ml water to 1.4l wort.
Cherry Chocolate Stout	American Stout	40 Litres	1.063	1.014	6.37	62.68	37.87 °L	448	1
Author: jamorro Boil Size: 47.62 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 10:15 AM Notes:
BROWN BELGIUM ALE	Belgian Dubbel	25 Litres	1.06	1.013	6.2	26.2	17.63 °L	448	0
Author: Boil Size: 30.34 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 8:18 AM Notes:
Brunch Stout	American Stout	5.5 Gallons	1.069	1.021	6.3	78.81	50 °L	448	1
Author: Gorilla Dad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2021 1:55 PM Notes:
Motueka Pale Ale	American Pale Ale	5.5 Gallons	1.06	1.012	6.27	49.87	4.78 °L	448	0
Author: brettv44 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2021 3:56 PM Notes:
West Coast IPA Pliny	American IPA	14 Litres	1.06	1.012	6.39	165.96	5.52 °L	448	1
Author: Matroc28 Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.44 bar Creation Date: 4/7/2021 4:16 PM Notes:
Citra Feels	American IPA	20 Litres	1.072	1.025	6.2	0	4.38 °L	448	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 2:13 AM Notes:
Q #4	Braggot	3.8 Litres	1.058	1.01	6.26	29.42	5.16 °L	448	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 9:57 AM Notes:
BCHB IPA Recipe	American IPA	110 Gallons	1.062	1.015	6.2	12.14	3.97 °L	448	0
Author: amcclain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 3:42 PM Notes: Old school Whirlpool. No cold water needed.
Mosaic IPA	American IPA	5.5 Gallons	1.058	1.01	6.34	78.67	9.68 °L	448	1
Author: DanC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.375 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 12:49 PM Notes:
Hop Experiment Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.01	6.27	48.68	4.04 °L	448	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2015 7:50 PM Notes: augment with hoprage to get to 50-55 ibus 7.5 gallons full volume mash RO 8.3 gm gypsum 3 gm CACL 1/2 ML lactic acid
CSM	American Pale Ale	5.5 Gallons	1.065	1.016	6.36	0	8.08 °L	448	0
Author: Mr_Roc Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 4:22 AM Notes:
Honey IPA 2020	English IPA	20 Litres	1.055	1.008	6.22	67.77	3.4 °L	448	0
Author: PapaQ Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 8:07 AM Notes:
CCE Pale	American Pale Ale	23 Litres	1.061	1.013	6.29	110.13	7 °L	448	0
Author: Broad's Brew Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 63 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2018 6:45 AM Notes:
Garbage Pale Ale	English IPA	11 Gallons	1.06	1.012	6.25	51.4	11.28 °L	448	0
Author: cajunbrewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 9:10 PM Notes:
Epic	American Pale Ale	23 Litres	1.059	1.011	6.32	32.31	10.01 °L	448	0
Author: scottphilip4@icloud.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Keg Priming Amount: 1 Creation Date: 7/3/2017 8:46 AM Notes:
Mad Dog Pale Ale V3	American Pale Ale	5.5 Gallons	1.059	1.011	6.26	47.52	6.19 °L	448	0
Author: BamaPhil Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 9:46 PM Notes:
Summer Ale	American IPA	5 Gallons	1.059	1.011	6.29	44.49	7.54 °L	448	0
Author: AussieNYCbrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 8:43 PM Notes:
Glacial Pilsner	Classic American Pilsner	23 Litres	1.064	1.016	6.31	31.9	3.61 °L	448	0
Author: QCBC Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2016 12:10 AM Notes:
Goodwin's Blackberry Stout	Irish Extra Stout	3 Gallons	1.064	1.016	6.28	31.86	39.42 °L	448	1
Author: Zombie_Dad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 1:41 AM Notes:
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