Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BCHB IPA Recipe	American IPA	110 Gallons	1.062	1.015	6.2	12.14	3.97 °L	448	0
Author: amcclain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 3:42 PM Notes: Old school Whirlpool. No cold water needed.
BROWN BELGIUM ALE	Belgian Dubbel	25 Litres	1.06	1.013	6.2	26.2	17.63 °L	448	0
Author: Boil Size: 30.34 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 8:18 AM Notes:
Neck Copper	Specialty IPA: Brown IPA	11 Litres	1.058	1.011	6.16	43.83	16.09 °L	448	0
Author: Hallelujah Boil Size: 14.12 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2022 12:05 PM Notes:
NEIPA	Specialty IPA: New England IPA	50 Litres	1.062	1.016	6.11	58.84	4.26 °L	448	0
Author: Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 8:49 AM Notes:
Festbier	Festbier	5.5 Gallons	1.055	1.008	6.16	28.58	6.58 °L	448	0
Author: Todd Cogswell Boil Size: 7.81 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 3:50 AM Notes:
Nefro-IPA	American IPA	5.5 Gallons	1.057	1.01	6.17	61.29	3.81 °L	448	0
Author: SirKypt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 1:45 AM Notes:
Uhudler Grape Ale	Specialty Fruit Beer	22 Litres	14.992	3.702	6.11	27.21	4.8 °L	448	4
Author: Onatah Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 70 Mash Thickness: 4.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 1:05 PM Notes:
Citra Feels	American IPA	20 Litres	1.072	1.025	6.2	0	4.38 °L	448	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 2:13 AM Notes:
Q #4	Braggot	3.8 Litres	1.058	1.01	6.26	29.42	5.16 °L	448	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 9:57 AM Notes:
NZ PALE TRIAL	American Pale Ale	240 Litres	1.058	1.011	6.16	35.58	7.82 °L	448	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 9:21 AM Notes:
Saison (Autumn)	Saison	3.25 Gallons	1.054	1.007	6.14	25.69	5.61 °L	448	0
Author: cjmck Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2015 10:56 PM Notes:
RED IPA	Specialty IPA: Red IPA	10 Litres	1.062	1.016	6.1	53.8	12.87 °L	448	0
Author: Basanezdias Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 7:00 PM Notes:
NEIPA	Specialty IPA: New England IPA	18 Litres	1.062	1.015	6.13	47.88	7.51 °L	448	0
Author: Russlee Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 8:35 PM Notes:
Layla 10 Gallon #1	American IPA	11 Gallons	1.057	1.01	6.19	81.33	7.59 °L	448	1
Author: Bv2613 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 7:16 PM Notes:
Honey IPA 2020	English IPA	20 Litres	1.055	1.008	6.22	67.77	3.4 °L	448	0
Author: PapaQ Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 8:07 AM Notes:
Garbage Pale Ale	English IPA	11 Gallons	1.06	1.012	6.25	51.4	11.28 °L	448	0
Author: cajunbrewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 9:10 PM Notes:
Ginger Demo #1	Spice, Herb, or Vegetable Beer	960 Litres	13.929	2.578	6.1	16.98	10.07 °L	448	0
Author: dimaz Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 12.8 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2017 3:35 PM Notes:
Red Porter Cherry	American Porter	24 Litres	1.061	1.014	6.13	27.81	20.8 °L	448	0
Author: Michaelhult Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 3:12 PM Notes: Ferment out as usual for 5 days then add 2.5 pounds sour cherries for another 5 days. Then cold crash for a day or 2 and rack to keg. Or rack to secondary to clear or bottle.
Winterfell	Specialty IPA: Black IPA	5.5 Gallons	1.061	1.014	6.18	63.41	42.76 °L	448	1
Author: Trip-P Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2017 1:18 PM Notes:
Mad Dog Pale Ale V3	American Pale Ale	5.5 Gallons	1.059	1.011	6.26	47.52	6.19 °L	448	0
Author: BamaPhil Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 9:46 PM Notes:
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