Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	Specialty IPA: Brown IPA	22 Litres	1.056	1.014	5.49	43.78	18.07 °L	529	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 2:23 PM Notes:
Rye Hazy IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.056	1.014	5.53	49.02	7.81 °L	529	0
Author: GeekLlama Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 2:48 PM Notes:
Mangolorian	Fruit Beer	5.5 Gallons	1.052	1.009	5.57	47.06	6.15 °L	529	0
Author: Chuckles Brew Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2023 1:51 AM Notes:
Zappa IPA	American IPA	5.5 Gallons	1.055	1.014	5.45	62.12	7.66 °L	529	1
Author: ragingmoon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 8:44 PM Notes:
Serrano Lime Berliner Weisse	Berliner Weisse	220 Gallons	12.379	2.133	5.47	18.46	3.58 °L	529	0
Author: Boil Size: 260 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 8:18 PM Notes:
Website - Munich Helles	Munich Helles	20 Litres	1.051	1.009	5.53	18.92	4.43 °L	529	5
Author: Brew it Bru Boil Size: 22.25 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 64 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.62 bar Creation Date: 10/29/2021 10:03 AM Notes:
Milkman	No Profile Selected	520 Litres	1.065	1.023	5.47	13.16	35.79 °L	529	0
Author: lxs Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 9:15 AM Notes:
Belgian FenceOrchard&Brewing Saison Champignon	Saison	6 Gallons	1.05	1.008	5.46	36.79	10.04 °L	529	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: -3.7 oz Creation Date: 4/16/2021 2:29 AM Notes:
Kveik APA - Mosaic/Citra	American Pale Ale	2 Gallons	1.056	1.014	5.54	46.59	4 °L	529	0
Author: Draught Punk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 1.7 oz Creation Date: 2/8/2021 12:14 AM Notes: - Strike Temp: 157F - Brewing salts added at strike - Mash Temp: 147 - 151F - Mashed out at 168F - SG: 1.044 - OG: 1.058 - Pitch temp: 91F - Let ride at room temp (70 - 77F) - Dry hopped four days into fermentation - Let hops sit for 2 days at ~71F - Primed bottles individually with 1 tsp table sugar - Bottled directly from fermenter - Purged swing-top bottles with Private Preserve before sealing
Edmonton Pilsner 21L	German Pilsner (Pils)	21 Litres	1.05	1.009	5.44	34.64	3.51 °L	529	0
Author: Hawkbox Boil Size: 28.3 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 11:49 PM Notes:
Bitter Sheep	Extra Special/Strong Bitter (ESB)	6 Gallons	1.056	1.014	5.48	32.7	9.01 °L	529	0
Author: gllyons Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2015 12:32 AM Notes:
Snatch The Pebble Pilsner	German Pils	5.5 Gallons	1.055	1.013	5.54	51.69	3.25 °L	529	0
Author: Lars Of Gerlach Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2019 4:07 PM Notes:
TUTZ Bohemian Pilsner	Czech Pale Lager	5.5 Gallons	1.057	1.015	5.6	24.17	3.46 °L	529	2
Author: Tutz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 7:37 PM Notes:
Awesome Recipe	Weissbier	19 Litres	1.048	1.006	5.54	16.06	3.26 °L	529	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 9:04 AM Notes:
Alt Beer	Altbier	25 Litres	1.054	1.013	5.5	39.38	15.94 °L	529	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 11:49 AM Notes: 75% efficiency
Rafa RED IPA 20	Specialty IPA: Red IPA	30 Litres	1.056	1.014	5.52	60.82	21.79 °L	529	0
Author: Rafaelrock2 Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.099 Efficiency: 96.1 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2018 7:36 PM Notes:
RGB En Svart Porter	American Stout	17 Litres	1.049	1.007	5.44	30.9	37.4 °L	529	0
Author: Kryzzet Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 9:48 AM Notes: Obs Malt extraktet är extra dark Black och Chocolate malten krossas och kokas 60 min i 68 grader. Bryggdag 2018-01-20 Tappdag 2018-02-09 kyld 2 dygn innan
Golden Sour (The Rare Barrel)	American Light Lager	5 Gallons	1.05	1.007	5.58	1.31	3.41 °L	529	0
Author: SourCitral Boil Size: 6.72 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 9:14 AM Notes:
Stout	Sweet Stout	35 Litres	1.053	1.011	5.58	29.45	33.85 °L	529	1
Author: Gacnik Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2015 10:10 PM Notes:
Saison	Saison	11 Gallons	1.053	1.011	5.58	32.53	3.6 °L	529	0
Author: popsbrewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2015 6:27 PM Notes:
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