Cherry Mash Beer Recipe | All Grain American Porter | Brewer's Friend

Cherry Mash

192 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Tuesday June 8th 2021
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1.058
1.015
5.7%
43.4
32.3
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 70.8%
2.50 lb American - Caramel / Crystal 60L2.5 lb Caramel / Crystal 60L 34 60 17.7%
8 oz American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) 33 1.8 3.5%
6 oz United Kingdom - Black Patent6 oz Black Patent 27 525 2.7%
6 oz American - Chocolate6 oz Chocolate 29 350 2.7%
6 oz United Kingdom - Pale Chocolate6 oz Pale Chocolate 33 207 2.7%
226 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz perle1 oz perle Hops Pellet 14.5 Boil 60 min 43.42 100%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
49 oz Sweet Cherry Puree Flavor Secondary 0 min.
8 oz Chocolate Syrup Flavor Secondary 0 min.
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Louisville Water Company
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cherry Mash" American Porter beer recipe by Boymeetswort. All Grain, ABV 5.73%, IBU 43.42, SRM 32.28, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Carapils (Dextrine Malt), Black Patent, Chocolate, Pale Chocolate) Hops: (perle) Other: (Sweet Cherry Puree, Chocolate Syrup)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-12-20 21:11 UTC
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