Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Some IPA With First Wort Hopping	American Pale Ale	20 Litres	1.055	1.014	5.41	60.31	16.8 °L	604	0
Author: Pawka Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 11:16 AM Notes:
Captain Horatio's Reserve	American Pale Ale	5.5 Gallons	1.06	1.017	5.63	34.3	5.6 °L	604	0
Author: Scott23 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2022 12:58 AM Notes: Used 2 boxes of Capt Crunch Cereal in mash. That is the 10 oz of sugar
IU Sucks Cascade Red Ale (3/31/22)	American Pale Ale	5.5 Gallons	1.056	1.017	5.18	38.88	10.63 °L	604	0
Author: Kyleskr@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2022 2:46 AM Notes: 3/31 OG was 1.053 4/21 FG 1.010 Brew Day: 3/31/22 Cold Crash: 4/13/22 Keg: 4/21/22 MASH: 3.4 gal to 170 strike temp SPARGE: 5 gal at 170 Absorption: .12 x 10.75 lb = 1.29; Mach of 3.4 - 1.3 = 2.1 out, so 5 gal sparge to 7gal Water in each mash & spare: + 1/8 tsp gypsum - in mash & sparge + 1/4 tsp CaCl - in mash & sparge Pre boil gravity 1.041 - looking for 8-10 pts higher for OG
Buena Compañia	American Amber Ale	55.5 Litres	1.059	1.014	5.97	35.34	11.63 °L	604	0
Author: Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 6:32 PM Notes: 53,5 en ferm 3 gr/ lt en dh 2 chinook 1 bravo
White Meh	Blonde Ale	25 Litres	12.426	3.089	5	58.46	6.49 °L	604	0
Author: Čok Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 6:08 PM Notes:
FOSC2	Blonde Ale	14 Litres	1.05	1.009	5.44	28.14	4.68 °L	604	4
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 11:40 PM Notes:
SMASH Pale Ale	Blonde Ale	27 Litres	1.041	1.007	4.42	26.59	4.98 °L	604	0
Author: Wallish Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 7:04 AM Notes:
APA	American Pale Ale	524 Litres	1.051	1.011	5.23	36.15	8.12 °L	604	0
Author: Carlos3 Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 6:17 PM Notes:
Blondes Have More Fun	Blonde Ale	11 Gallons	1.057	1.013	5.69	29.3	4.83 °L	604	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 4:19 PM Notes:
Zombie Dust PA Clone	American Pale Ale	2.5 Gallons	1.07	1.022	6.36	78.77	7.74 °L	604	0
Author: cgrass11 Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 6:36 PM Notes: Add to mash: 2.2 Gal at 170F 2g gypsum, 2.5g calcium chlo, 1g epsom salt Add to Sparge: 3.5 Gal 3.2g gypsum, 4g calcium chlor, 1.6g epsom salt Aim for 4 Gal preboil, 1.069 gravity, boil 75 mins,
Jefferson's Barrel	English Barleywine	11 Gallons	1.089	1.023	8.73	40.35	8.49 °L	604	0
Author: testingapril Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2016 6:08 PM Notes:
The Seaward	American Pale Ale	19 Litres	1.056	1.01	6	44.83	6.24 °L	604	2
Author: Koraf Boil Size: 23.35 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/8/2019 8:36 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.05	1.008	5.41	37.02	7.39 °L	604	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 7:04 PM Notes:
Hoptometrist	American Pale Ale	4.8 Gallons	1.046	1.005	5.41	42.6	9.05 °L	604	0
Author: seetu Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 84 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 4:12 PM Notes:
Lady Luck (La Original)	American Pale Ale	5.5 Gallons	1.053	1.01	5.61	29.66	5.82 °L	604	0
Author: Cuacanat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 2:09 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.061	1.014	6.15	32.15	16.97 °L	604	1
Author: CoreyDriscoll1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 8:24 PM Notes:
Leggy Blonde Ale	Blonde Ale	5 Gallons	1.049	1.009	5.23	28.12	3.84 °L	604	0
Author: KLG Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 3:34 AM Notes: steep grains @155 for 30 min
Fresh Cascade Smash	American Pale Ale	5.5 Gallons	1.048	1.012	4.77	53.8	3.59 °L	604	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 2:48 AM Notes:
Light Pale Ale	American Pale Ale	23 Litres	1.041	1.007	4.51	11.15	3.88 °L	604	0
Author: Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3.575 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 2:17 PM Notes:
Groomsman All Grain	American Pale Ale	5 Gallons	1.061	1.012	6.48	70.98	5.09 °L	604	1
Author: Kyle Moberg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2017 8:53 PM Notes:
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