Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rainy Citra	American Pale Ale	53 Litres	13.966	4.85	4.94	36.05	4.59 °L	54	0
Author: oziris1912 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2025 5:09 PM Notes:
Chilling Juice	Experimental Beer	25 Litres	1.047	1.008	5	50.25	2.48 °L	54	0
Author: Md2k Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 103.9 g Creation Date: 1/25/2026 4:26 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.052	1.013	5.07	33.63	14.37 °L	54	0
Author: Brans_2 Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 1/24/2026 4:44 AM Notes:
American Pale Ale 1-26	American Amber Ale	5 Gallons	1.051	1.011	5.21	29.22	10.52 °L	54	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 6:26 PM Notes: O.G. 1.047 F.G. 1.0 ABV:
First Pawfficer Pilsner	German Pils	7.5 Gallons	1.047	1.01	4.83	38.04	2.81 °L	54	1
Author: Boil Size: 9.19 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 8:53 PM Notes:
Blerickse Corona Kloon	No Profile Selected	1340 Litres	11.068	2.166	4.73	12.94	2.63 °L	54	0
Author: De Brouwschuur Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2026 10:58 AM Notes:
Munich Gross	German Pilsner (Pils)	25 Litres	1.047	1.011	4.78	14.88	4.07 °L	54	0
Author: Boil Size: 30.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2025 5:32 PM Notes: Fermented under pressure @ 16C 3weeks, then raised to 19C two days before cooling 4C to lager.
Jacks Ad Lib	American Light Lager	5 Gallons	1.05	1.012	4.91	59.11	6.16 °L	54	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/20/2025 3:39 PM Notes:
German Pilsner	German Pilsner (Pils)	6 Gallons	1.05	1.011	5.09	33.64	3.77 °L	54	0
Author: Raymond Shveida Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2025 4:40 PM Notes:
Carahell Hazy Pale	American Pale Ale	45 Litres	1.048	1.011	4.85	38.33	5.75 °L	54	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 2:44 AM Notes:
OrphenAle - 11/21	American Pale Ale	160 Litres	1.046	1.006	5.25	38.95	4.98 °L	54	1
Author: Boil Size: 183.62 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78.9 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 1014.3 g Creation Date: 11/17/2021 7:43 AM Notes: 71g di lievito (da confezione indicati 11.5g x 20/30L) Spesa: circa €115,00 (materie prime + fosforico + detergenti) pH acqua mash: 5.0-5.2 pH acqua sparege: 5.2-5.4
Ale 013	American Pale Ale	5.5 Gallons	1.048	1.008	5.23	31.08	11.83 °L	54	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.37 psi Creation Date: 11/23/2025 4:04 PM Notes:
Franken Lager 5gal	No Profile Selected	21 Litres	1.048	1.012	4.71	45.32	3.95 °L	54	0
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 4:11 AM Notes:
Blueberry OT Beer	Fruit Beer	5 Gallons	1.05	1.012	4.98	30.93	3.34 °L	54	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2025 4:24 PM Notes: - Single malt beer for base - Around 30IBU for base - Blueberries will add some sweetness - Blend or Hand Crush malt? - Whirlfloc for Clarity @ 10 minutes left in boil
580 Trikken Pilsner	No Profile Selected	580 Litres	1.048	1.012	4.69	15.97	3.91 °L	54	0
Author: Toftabrygg Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2025 6:27 PM Notes:
Awesome Recipe	British Brown Ale	21 Litres	1.051	1.013	5.03	22.38	18.62 °L	54	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 12:03 AM Notes:
The Leftovers	No Profile Selected	10 Gallons	1.051	1.013	4.99	0	5.46 °L	54	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 1:10 AM Notes:
Schwarzbier	Schwarzbier	3 Gallons	1.047	1.008	5.18	21.13	33.18 °L	54	0
Author: Grumpy Dog Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 4:35 PM Notes:
APA De La Salamanca	American Pale Ale	1100 Litres	1.048	1.01	5.08	54.56	5.96 °L	54	0
Author: Boil Size: 1211.25 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 9:03 PM Notes:
OrphenAle - Best	American Pale Ale	158 Litres	1.044	1.006	4.92	38.22	4.86 °L	54	1
Author: Boil Size: 181.735 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78.8 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 1071.6 g Creation Date: 12/13/2022 7:27 AM Notes: 70g di lievito (da confezione indicati 11.5g x 20/30L) Spesa: circa €130,00 (materie prime + fosforico + detergenti) pH acqua mash: 5.0 pH acqua sparge: 5.2-5.4
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