Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA NEVADA	American IPA	20 Litres	1.061	1.012	6.45	58.83	14.05 °L	542	0
Author: SULTANA BREWERING Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 5:06 AM Notes:
Cream Ale Fake	Cream Ale	50 Litres	1.061	1.013	6.34	17.34	4.46 °L	542	1
Author: Xiua brewery Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 1.73 bar Creation Date: 4/3/2024 8:11 PM Notes:
West Coast Bound	American IPA	1100 Litres	15.259	3.023	6.61	63.09	7.45 °L	542	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 6:15 PM Notes:
MoreBeer Oatmeal Stout - Modified	Oatmeal Stout	4.75 Gallons	1.08	1.03	6.58	44.17	48.82 °L	542	0
Author: phil_ Boil Size: 5.5 Gallons Boil Time: 80 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 11:09 PM Notes: Done and clean at 12:45 SG: 1.08 11/15 11/19: 1.042 11/23 1.036
Miller Helles	Helles Bock	3.5 Gallons	1.064	1.013	6.69	23.95	9.02 °L	542	0
Author: gridworks1 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 6:20 PM Notes:
Ext American Amber Ale Dec 2021	American Amber Ale	3.95 Gallons	1.066	1.016	6.64	62.8	14.43 °L	542	0
Author: Dave Baurac Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 2:28 AM Notes:
Saison Houblonnée	Saison	5.5 Gallons	1.056	1.006	6.61	32.88	3.72 °L	542	0
Author: Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 10/7/2021 5:18 PM Notes:
Extra Stout	Foreign Extra Stout	21 Litres	1.066	1.018	6.58	55.95	39.7 °L	542	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 12:41 AM Notes:
Rakau Single Hop IPA	American IPA	22 Litres	1.06	1.011	6.49	87.56	11.96 °L	542	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 4:53 AM Notes:
A GOURD DAMN PUMPKIN ALE	Autumn Seasonal Beer	5.5 Gallons	1.065	1.014	6.6	13.22	13.27 °L	542	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 7:36 PM Notes: spread pumpkin on shallow baking dish and bake at 350 for 60 minutes before adding at boil use grade B dark maple syrup, add with 5 minutes left in boil.
2/3s A Tripel	Belgian Tripel	5.5 Gallons	1.061	1.012	6.49	30.83	7.12 °L	542	0
Author: JDW795 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2016 10:06 PM Notes:
Cleveland Porter	Robust Porter	5.1 Gallons	1.065	1.015	6.56	38.51	43.7 °L	542	0
Author: Krautdog 84 Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 3:51 PM Notes: Dry yeast Safale US-05: Fermentis * Price Updated 3/28/25 11 lbs of Pale ale malt, crystal, black, chocolate and roast malt. Horizon provides the bitterness and Amarillo and Centennial round it out the flavor and aroama. SG is 1.059, IBU's are 43 and estimated color is 33 SRM. Great with Wyeast #1084.**36.89
Lemondrop SMASH IPA	American IPA	23 Litres	1.062	1.013	6.48	34.99	5.79 °L	542	0
Author: Rob S Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 11:57 PM Notes:
Over The Hop	Specialty IPA: New England IPA	4.5 Gallons	1.067	1.019	6.33	60.59	5.67 °L	542	0
Author: Jayfer Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 10:52 PM Notes:
Maibock	Helles Bock	10 Gallons	1.067	1.017	6.62	30.5	6.55 °L	542	3
Author: Steve Sykora Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 4:59 AM Notes:
Mini Batch #1	American Pale Ale	2.5 Gallons	1.061	1.011	6.54	33.46	9.82 °L	542	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 8:31 PM Notes:
Bells 2 Hearted Ale (HBA Recipe) Modified For My Inventory	American IPA	24 Litres	1.062	1.011	6.68	54.99	7.72 °L	542	0
Author: Neeb Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 11:19 PM Notes:
R&L Vanilla Stout	American Stout	5.5 Gallons	1.068	1.017	6.64	42.16	37.01 °L	542	0
Author: R&L Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 8:14 AM Notes:
GABF Dubbel	Belgian Dubbel	10 Gallons	1.062	1.012	6.47	23.21	21.82 °L	542	0
Author: piwosz Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 7:44 PM Notes:
Punkin Porter	English Porter	1 Gallons	1.066	1.017	6.53	0	50 °L	542	0
Author: falliwillfollow Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2016 4:33 PM Notes:
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