Homebrew Beer Recipes

Page 5634 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PSL	No Profile Selected	5 Gallons	1.072	1.032	5.21	46.02	7.68 °L	657	0
Author: Steve Sykora Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 7:04 PM Notes:
BOC Boston Lager Clone	Vienna Lager	6 Gallons	1.046	1.007	5.18	33.6	6.45 °L	657	1
Author: boydric@gmail.com Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 3/21/2024 3:34 AM Notes:
Helles Yes	Munich Helles	19 Litres	1.047	1.007	5.22	20.84	4.39 °L	657	1
Author: Brown Mule Brewing Boil Size: 24.07 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 62.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 101.7 g Creation Date: 1/24/2023 9:34 AM Notes:
Weiss	Weissbier	5.5 Gallons	1.053	1.013	5.23	17.87	4.95 °L	657	0
Author: Rcktflyer Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 12:38 AM Notes:
Target Practice	British Golden Ale	27 Litres	1.052	1.013	5.18	30.41	5.38 °L	657	1
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2022 5:42 PM Notes:
Britt's Specialty - Summer Kolsch	No Profile Selected	20 Litres	1.05	1.01	5.19	24.1	3.05 °L	657	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 7:21 AM Notes:
Helles Lager	Munich Helles	20.5 Litres	1.05	1.011	5.25	22.18	3.23 °L	657	1
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 7:48 PM Notes: Ferment for 3 weeks, let it warm to room temperature for 2 days (diacetyl rest), and leave it at 4C for 4-6 weeks for the lagering phase. Bottle and store cool for 3 months.
Baird Rising Sun Pale Ale Take 1	American Pale Ale	20 Litres	1.056	1.015	5.37	35.53	6.84 °L	657	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 168.4 g Creation Date: 6/12/2020 8:09 PM Notes:
Orange Is The New Beer	Witbier	5.5 Gallons	1.053	1.013	5.36	15.93	4.06 °L	657	0
Author: vinyard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 4/17/2020 3:58 AM Notes:
Sorachi Ace Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.009	5.26	78.29	2.63 °L	657	0
Author: meathead Boil Size: 7 Gallons Boil Time: 40 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2019 4:05 PM Notes: 12/21 BREWED, OSG=1.046 1/04 ESG=1.09 keg, separated 1 gallon, add 3 inch light oak spiral
Awesome Recipe	Special/Best/Premium Bitter	5.5 Gallons	1.049	1.009	5.28	45.44	8.07 °L	657	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2015 4:27 PM Notes: Turbinado is really Panela
Oktoberfest	Märzen	5.5 Gallons	1.053	1.013	5.3	35.17	12.66 °L	657	0
Author: Kiegs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2019 5:47 PM Notes:
Liq Stout	American Stout	17 Litres	1.053	1.013	5.27	25.98	34.63 °L	657	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 2:32 PM Notes:
From Helles Or Highwater	International Pale Lager	5.5 Gallons	1.055	1.013	5.41	19.28	4.47 °L	657	0
Author: bertodman Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 4:15 PM Notes:
Comrade AS	American Amber Ale	800 Litres	1.051	1.011	5.32	25.39	14.72 °L	657	0
Author: FdL Boil Size: 1000 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 12:26 PM Notes:
Guud Ol' Ale	Old Ale	5 Gallons	1.051	1.011	5.36	64.56	16.88 °L	657	0
Author: Ismaithant Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:26 AM Notes:
BIAB Craftbrewer Challenger ESB	Best Bitter	23 Litres	1.055	1.015	5.28	47.49	8.58 °L	657	0
Author: wine52 Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 4:38 AM Notes:
Hazy Wheat	American IPA	5.5 Gallons	1.05	1.01	5.21	26.15	5.53 °L	657	0
Author: Crafty Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 5:50 AM Notes:
#51 - French Saison W/Strisselspalt Hops (Batch #2)	Saison	5 Gallons	1.044	1.003	5.32	25.52	2.59 °L	657	0
Author: WI-Brew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 2:50 PM Notes:
Takomo Spring Ale	Blonde Ale	77 Litres	1.051	1.011	5.22	30.68	3.58 °L	657	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2017 12:32 PM Notes: FG: 1.013
« First ‹ Previous 5630 5631 5632 5633 5634 5635 5636 5637 5638 Next › Last »							Page 5634 of 16,378 20 Recipes of 327,549