Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#15 Untitled Sour Batch, Bravo, Lavender,Honey	No Profile Selected	6.5 Gallons	1.08	1.016	8.37	115.13	29.34 °L	554	0
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 35 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 oz Creation Date: 6/30/2020 4:19 AM Notes:
IPA BELGA II	Specialty IPA: Belgian IPA	7 Litres	1.082	1.018	8.33	56.84	7.89 °L	554	0
Author: manurodri Boil Size: 11.45 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 48.8 g Creation Date: 6/9/2024 7:51 PM Notes:
Pliny Clone	Double IPA	6 Gallons	1.076	1.014	8.16	108.14	8.35 °L	554	0
Author: Marc G. Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/21/2023 10:30 PM Notes:
Hazy Daze	Imperial IPA	64 Litres	1.068	1.011	7.72	33.38	4.09 °L	554	0
Author: aussiealchemist Boil Size: 77.6 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 11/16/2022 11:02 PM Notes: Brew No 97
Hazy Pale 7%	American IPA	20 Litres	1.072	1.014	7.62	44.59	4.63 °L	554	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2021 6:18 PM Notes: Og 1.072 Pg 1.010 - 1.015 7.75%
Baltic Porter W/ Raisin And Cinnamon Bread	Baltic Porter	5.5 Gallons	1.081	1.02	7.96	32.56	25.67 °L	554	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 8/4/2021 6:53 PM Notes:
Bube's Baltic Porter	Baltic Porter	80 Gallons	1.076	1.017	7.78	39.97	22.58 °L	554	1
Author: mitchromig Boil Size: 85 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 5:04 PM Notes:
Cap'n Amundsen's Belgian IPA	Specialty IPA: Belgian IPA	23 Litres	1.081	1.016	8.52	79.56	8.04 °L	554	0
Author: AndrewB Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2020 11:48 AM Notes:
Hazy Test	Specialty IPA: New England IPA	5.5 Gallons	1.086	1.023	8.21	35.8	5.88 °L	554	0
Author: elitecrisp Boil Size: 6.94 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 10:12 PM Notes:
AP Ala Mode	American Brown Ale	5.5 Gallons	1.087	1.023	8.3	16.09	13.6 °L	554	0
Author: Scott23 Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -2.8 oz Creation Date: 9/23/2020 2:48 AM Notes:
SpringPorchNock	Special/Best/Premium Bitter	15 Litres	1.079	1.018	7.97	80.74	5.35 °L	554	0
Author: PopaPunk Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2015 10:32 PM Notes:
Deimos	Bière de Garde	21 Litres	15.229	0.15	8.07	28.37	9.5 °L	554	0
Author: monoclebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 86 Mash Thickness: 2.61 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 7:15 PM Notes: Pitch WLP833 and Belle Saison. Toss in about 50 g wheat malt for wild lacto. Hold at 58 F for one week, then ramp up to 68 F for three weeks. Cold crash and "lager" for four weeks. Package, then drink immediately or age.
Hibernation Holiday Stout 2019	Old Ale	5.5 Gallons	1.078	1.02	7.69	41.81	42.16 °L	554	0
Author: Miles & Nick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 5:11 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.086	1.02	8.75	45.22	7.43 °L	554	0
Author: cclafave Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 10:28 PM Notes:
Hydromel	Sweet Mead	3.79 Litres	1.065	1	8.49	0	3.23 °L	554	1
Author: Barbi Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 100 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 6:13 PM Notes:
Neipa	Specialty IPA: New England IPA	20 Litres	1.075	1.017	7.72	71.03	13.63 °L	554	0
Author: BocaRica Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 11:14 AM Notes:
Red Slope	American Barleywine	20 Litres	1.083	1.018	8.59	35.36	7.52 °L	554	0
Author: jonasnil@gmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 10:00 AM Notes: 2000L 700kg Pilsmalt 50kg Dark Crystal TF 25kg Pale Crystal TF 1500g Columbus @ 60min 1500g Amarillo @ 20min 3000g Summit @ 0min 2000g Columbus @ 0min torrhumle 4dgr 20°C: 3000g Columbus 6000g Summit Stamvört: 19°P stegmäska: 63°C 20min 68°C 40min 75°C 5min pH mäsk: 5,4 pH kokslut: 5,2 pH färdigt öl: 4,4
Birks High Hops	Double IPA	44 Litres	1.079	1.017	8.62	155.37	7.98 °L	554	1
Author: Shølbryggeriet Boil Size: 50.9 Litres Boil Time: 120 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: Mangrove Jacks Carbonation Drops Priming Amount: 1 per 0,5 l bottle Creation Date: 10/16/2018 9:01 PM Notes: 5 packs of yeast in 3,5 l starter
Make My Day IPA Original	American IPA	11 Gallons	1.072	1.01	8.11	83.31	10.76 °L	554	0
Author: Brew Cat Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2016 4:28 PM Notes: New England style IPA
Leaves Of Three	American Light Lager	5 Gallons	1.075	1.017	7.67	93.02	7.16 °L	554	0
Author: CKDough Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2016 7:25 PM Notes:
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