|
Galaxy Pale Ale
|
American Pale Ale
|
132 Gallons |
1.045 |
1.01 |
4.58 |
32.68 |
4.74 °L
|
634 |
0 |
|
|
|
| Boil
Size: 139 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 8:47 PM |
| Notes: |
|
|
John Norman 25L Pale Ale
|
American Pale Ale
|
25 Litres |
1.05 |
1.01 |
5.32 |
35.36 |
7.49 °L
|
634 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 180.1 g |
Creation
Date: 7/7/2022 6:55 AM |
| Notes: |
|
|
REBECA PALE ALE V°#1
|
American Pale Ale
|
800 Litres |
1.042 |
1.008 |
4.45 |
31.24 |
4.35 °L
|
634 |
1 |
|
|
|
| Boil
Size: 850 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2022 2:06 PM |
| Notes: |
|
|
HHB Collab: '22 Pink Boots Brew
|
American Pale Ale
|
10 Gallons |
1.051 |
1.012 |
5.09 |
0 |
5.63 °L
|
634 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 1/30/2022 5:17 PM |
Notes: 2022 Hop Blend is: HBC 630, Idaho Gem®, Loral®, Talus® and Triumph.
Grain Bill was from the Brave Noise Collab Recipe. |
|
|
Back2Basics #1: Great Western Wolf
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.011 |
5.25 |
37.79 |
4.97 °L
|
634 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2021 3:02 PM |
| Notes: |
|
|
Centennial Citra Galaxy Pale
|
American Pale Ale
|
10 Gallons |
1.053 |
1.012 |
5.36 |
75.77 |
4.73 °L
|
634 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2021 8:42 PM |
| Notes: |
|
|
Brew It Bru - Pale Ale
|
American Pale Ale
|
20 Litres |
1.05 |
1.008 |
5.51 |
40.71 |
6.25 °L
|
634 |
2 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.1 g |
Creation
Date: 7/29/2021 11:39 AM |
| Notes: |
|
|
Davids Pale Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.01 |
5.39 |
39.26 |
6.32 °L
|
634 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 8:03 AM |
| Notes: |
|
|
Tubthumber Amber Ale
|
American Pale Ale
|
1.5 Gallons |
1.049 |
1.011 |
5.02 |
63.31 |
9.13 °L
|
634 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 3/22/2021 11:11 PM |
| Notes: |
|
|
Kveik APA - Mosaic/Citra
|
American Pale Ale
|
2 Gallons |
1.056 |
1.014 |
5.54 |
46.59 |
4 °L
|
634 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 1.7 oz |
Creation
Date: 2/8/2021 12:14 AM |
Notes: - Strike Temp: 157F
- Brewing salts added at strike
- Mash Temp: 147 - 151F
- Mashed out at 168F
- SG: 1.044
- OG: 1.058
- Pitch temp: 91F
- Let ride at room temp (70 - 77F)
- Dry hopped four days into fermentation
- Let hops sit for 2 days at ~71F
- Primed bottles individually with 1 tsp table sugar
- Bottled directly from fermenter
- Purged swing-top bottles with Private Preserve before sealing |
|
|
SORTA IPA
|
American Pale Ale
|
20 Litres |
1.053 |
1.013 |
5.21 |
120.14 |
5.72 °L
|
634 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2016 10:54 AM |
| Notes: |
|
|
Double Tap
|
American Pale Ale
|
5.5 Gallons |
1.072 |
1.016 |
7.31 |
33.48 |
7.66 °L
|
634 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 5:30 PM |
| Notes: |
|
|
Robobrew
|
American Pale Ale
|
22.7 Litres |
1.051 |
1.01 |
5.43 |
32.07 |
5.98 °L
|
634 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 8:47 PM |
| Notes: |
|
|
Session Pale
|
American Pale Ale
|
55 Litres |
1.057 |
1.01 |
6.12 |
31.37 |
9.45 °L
|
634 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 10:10 AM |
| Notes: |
|
|
Ultimate American Pale Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.009 |
5.63 |
49.52 |
5.51 °L
|
634 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2018 7:57 AM |
| Notes: |
|
|
Dr Smurto Double Batch
|
American Pale Ale
|
13.5 Gallons |
1.049 |
1.008 |
5.34 |
34.71 |
6.72 °L
|
634 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2018 10:43 PM |
| Notes: |
|
|
2018-01-21 Pale Ale
|
American Pale Ale
|
15 Litres |
1.045 |
1.009 |
4.8 |
36.49 |
7.42 °L
|
634 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2018 7:51 PM |
| Notes: |
|
|
Telekinetic Ale 2
|
American Pale Ale
|
26 Litres |
1.058 |
1.016 |
5.62 |
39.41 |
8.45 °L
|
634 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 90 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2017 7:44 AM |
| Notes: |
|
|
New England PA
|
American Pale Ale
|
5.5 Gallons |
1.08 |
1.025 |
7.2 |
17.98 |
6.74 °L
|
634 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2017 4:22 AM |
| Notes: Racked into existing yeast. Previous brew OG 1.065 FG? |
|
|
S.M.A.S.H 2017
|
American Pale Ale
|
8 Gallons |
1.051 |
1.009 |
5.51 |
38.18 |
3.55 °L
|
634 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2016 7:55 AM |
| Notes: |
|
|
|
|