Homebrew Beer Recipes
Page 16296 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.
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All-grain |
Extract |
BIAB |
Partial Mash
|
Title
|
Style
|
Size
|
OG
|
FG
|
ABV
|
IBU
|
Color
|
Views
|
Brewed
|
Rating
|
|
Awesome Recipe
|
Festbier
|
5.5 Gallons |
1.055 |
1.01 |
5.95 |
23.78 |
4.27 °L
|
5 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2026 3:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
930 Gallons |
1.058 |
1.014 |
5.69 |
0 |
3.6 °L
|
5 |
0 |
|
|
|
| Boil
Size: 930 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2026 6:37 PM |
| Notes: |
|
|
Hei Hei Heinäkuu Ja Vanhat Humalat
|
Specialty IPA: New England IPA
|
21 Litres |
1.053 |
1.01 |
5.59 |
15.3 |
4.71 °L
|
5 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 4.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2026 2:56 PM |
| Notes: |
|
|
Blood Orange IPA
|
American IPA
|
5.25 Gallons |
1.064 |
1.011 |
6.9 |
61.25 |
8.23 °L
|
4 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2026 12:24 AM |
| Notes: Blood orange rinds - 2 oz w/vodka |
|
|
American Wheat From HBYOB
|
American Pale Ale
|
5 Gallons |
1.047 |
1.008 |
5.19 |
31.72 |
3.48 °L
|
4 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 7/19/2026 3:19 PM |
Notes: variation:
Used S04 yeast and keged at 20 PSI (2 days), then 10 PSI.
Pushed the mash volume to get 1.038 O.G. ABV of 3.8. Added 1.5 gallons to the sparge. Final voluum was 6,5 gallons.
Taste close to Bud Light Mic Ultra. Great session brew. |
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|
Awesome Recipe
|
No Profile Selected |
930 Gallons |
15.765 |
4.103 |
6.34 |
0 |
3.88 °L
|
4 |
0 |
|
|
|
| Boil
Size: 930 Gallons |
Boil Time: 60 |
Boil Gravity: 15.8 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2026 6:40 PM |
| Notes: |
|
|
Another Hazy Ipa
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.87 |
0 |
5.42 °L
|
3 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2026 5:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
930 Gallons |
13.902 |
3.6 |
5.55 |
0 |
5.8 °L
|
2 |
0 |
|
|
|
| Boil
Size: 930 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2026 6:15 PM |
| Notes: |
|
|
Ukrainian Golden Ale
|
Belgian Blond Ale
|
3 Gallons |
1.065 |
1.019 |
6.42 |
22.94 |
6.01 °L
|
1 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 2.6 oz |
Creation
Date: 5/14/2026 1:19 AM |
Notes: Adapted from the Scythian Gold recipe published in the May/June 2026 issue of Zymurgy magazine and scaled for a 3-gallon batch.
Coriander seed: only use whole seed, not ground. Lightly crush just to break open the seed before adding. I used a tea infuser.
Clarity Ferm added to reduce gluten. |
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|
Awesome Recipe
|
Czech Pale Lager
|
7 Gallons |
1.039 |
1.007 |
4.3 |
40.82 |
11.62 °L
|
1 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2026 7:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
21.8 Litres |
1.045 |
1.01 |
4.53 |
18.88 |
2.89 °L
|
1 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2026 1:34 AM |
| Notes: |
|
|
Corona Light Pseudo Lager BIAB
|
American Light Lager
|
5 Gallons |
1.03 |
1 |
4.01 |
21.02 |
1.38 °L
|
0 |
1 |
|
|
|
| Boil
Size: 6.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/20/2026 2:44 PM |
| Notes: |
|
|
Stargazy Dayz
|
Strong Bitter
|
5.5 Litres |
1.061 |
1.016 |
5.89 |
23.95 |
29.4 °L
|
0 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2026 5:37 PM |
| Notes: |
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