Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Bitter Half 2	American Pale Ale	5.5 Gallons	1.045	1.012	4.4	53	5.98 °L	567	0
Author: Poletrain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 11:10 PM Notes:
Greg's Stout	Dry Stout	5.5 Gallons	1.05	1.017	4.37	38.91	34.41 °L	567	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 3:11 AM Notes:
Sweet Stout (Northern Brewer Kit)	American Stout	5.25 Gallons	1.055	1.02	4.6	15.8	33.9 °L	567	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/14/2021 7:15 PM Notes: Charlie may add some chocolate as well as cherry flavor. Amounts TBD...strictly SECRET!
Awesome Recipe	No Profile Selected	470 Litres	1.047	1.012	4.59	31.29	5.51 °L	567	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 6:16 AM Notes:
Pilsen Lidia	Bohemian Pilsener	105 Litres	1.041	1.007	4.49	24.35	3.3 °L	567	0
Author: dondellara Boil Size: 115 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 10:59 AM Notes:
Dry Stout	Dry Stout	21 Litres	1.046	1.012	4.51	44.53	40.33 °L	567	0
Author: Matt 788 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 5/19/2020 7:12 AM Notes:
Irish Red 2020-03-01	Irish Red Ale	79 Litres	1.047	1.012	4.61	17.39	9.5 °L	567	0
Author: Max(b) Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 4:01 AM Notes:
As You Wish (Strawberry Wheat)	American Wheat Beer	7.5 Gallons	10.998	2.975	4.27	20.07	3.6 °L	567	0
Author: Valkyrie Brewing Boil Size: 8.7 Gallons Boil Time: 15 Boil Gravity: 10.7 Efficiency: 60 Mash Thickness: 3.22 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 1:57 AM Notes: Note: Adapted for new SSBT kettle and unitank. BIAB variables Kettle size: 20 Trub: 1.375gal = 5.5qt = 4.5qt kettle loss + 1qt line loss Boil off rate: 1 Grain absorption: 0.06 => Strike water 11.25gal, 161f
American Wheat For Club Comp	American Wheat Beer	10.5 Gallons	1.045	1.012	4.36	25.32	3.97 °L	567	0
Author: chefc Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 3:55 AM Notes:
SESSION	American IPA	70 Litres	1.044	1.011	4.38	46.17	5.23 °L	567	0
Author: RENATOrav1312 Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 1:23 PM Notes:
Cranberry Wheat II	California Common Beer	7.7 Litres	1.042	1.008	4.43	41.67	6.77 °L	567	0
Author: samuelillo Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2015 8:25 PM Notes:
B.A. Baracas	American Pale Ale	430 Litres	1.042	1.01	4.19	49.61	2.84 °L	567	0
Author: madhatter1976 Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 10:52 AM Notes:
Kentucky Common	Kentucky Common	5 Gallons	1.044	1.011	4.29	19.52	14.83 °L	567	0
Author: drewcifer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:29 PM Notes:
Siga Saison	Saison	10 Litres	1.039	1.005	4.44	28.27	4.4 °L	567	0
Author: glumac Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 12:46 PM Notes:
Irish Stout	Dry Stout	50 Litres	1.039	1.01	3.84	40.34	37.4 °L	567	0
Author: Wilsonkwatson Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 11:11 PM Notes:
Smash	American Pale Ale	25 Litres	1.044	1.01	4.49	157.46	4.19 °L	567	1
Author: Dany Gervais Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 4:09 PM Notes:
Bombastic	Märzen	22 Litres	1.046	1.011	4.58	33.22	7.91 °L	567	0
Author: Bears cave brewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2016 1:10 AM Notes:
Irish Red Ale	Irish Red Ale	11 Gallons	1.043	1.012	4.08	19.33	13.87 °L	567	1
Author: Bentist Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2016 8:01 PM Notes:
English Mild	Dark Mild	98 Gallons	1.046	1.014	4.28	19.97	23.31 °L	567	0
Author: MattBurk Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2015 4:14 PM Notes:
Russian River 2 Row Hill 56 Clone	California Common Beer	6 Gallons	1.042	1.01	4.07	44.8	5.54 °L	567	0
Author: Gibberoni Boil Size: 8.7 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 57 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2015 7:55 PM Notes: 10 days fermentation @ 68*F
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